HEALTHY HARVEST COOKIES

Healthy Harvest Cookies image

I got this recipe from a Betty Crocker Cookies Brownies & Bars booklet. They are very healthy, moist and tasty. They don't spread, so be sure to flatten them before cooking. I altered it a little bit.

Provided by WI Cheesehead

Categories Drop Cookies

Time 22m

Yield 48 cookies

Number Of Ingredients 13

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Ingredients

1 cup sugar or 1 cup sucanat
1 cup mashed cooked sweet potato
1/2 cup margarine, melted
1 egg
2 cups oatmeal
1 cup whole wheat flour or 1 cup all-purpose flour
1/4 cup ground flax seed meal
3 tablespoons wheat germ
1 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon baking soda
1/4 teaspoon ground cloves
1 large all-purpose apple, finely chopped

Steps:

Heat oven to 350°F.
Spray cookies sheet with non-stick cooking spray (or use parchment paper).
Beat sugar, sweet potatoes, margarine and egg in large bowl on medium speed until smooth. Stir in remaining ingredients.
Drop by tablespoonfuls about 2 inches apart onto parchment lined cookie sheet. Bake about 12 minutes or until no indentation remains when touched.
Cool slightly; remove from cookie sheet and cool on wire rack.

*** Explore more Healthy Harvest Cookies Recipes »

Comment
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Ashiedu Divine

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I'm definitely going to make these cookies again.

Angelina Nash

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These cookies are a great addition to any cookie platter.

Leah Bowie

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I've made these cookies several times and they're always a hit.

Evans Brandoh

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These cookies are a great way to use up leftover oats.

Kalee Cook

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I'm not a big fan of raisins, so I omitted them from the recipe. The cookies were still delicious.

Frank Dagyare

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These cookies are perfect for a quick and easy snack.

MD Tajo

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I love the combination of oats, raisins, and walnuts in these cookies.

Md Mojibore

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These cookies are so delicious! I can't believe they're healthy.

Imran khan

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The cookies were a bit too dry for my taste, but I think that's because I overbaked them. Next time, I'll bake them for a shorter amount of time.

Fazal Asif

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These cookies were easy to make and turned out perfect. I'll definitely be making them again.

Reiha Ali

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I love that these cookies are made with whole wheat flour and oats. They're a healthier option than traditional cookies, but they still taste amazing.