HEALTHY OMELET ON THE RUN
Make and share this Healthy Omelet on the Run recipe from Food.com.
Provided by Debbwl
Categories Breakfast
Time 8m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix all in very large mug and microwave for 3 (I have a low watt microwave you may need more or less time depending on your microwave).
Nutrition Facts : Calories 84.2, Fat 0.9, SaturatedFat 0.4, Cholesterol 1.7, Sodium 258.1, Carbohydrate 2.2, Fiber 0.4, Sugar 1.4, Protein 16
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Seham Anwar
[email protected]I'm not sure what I did wrong, but my omelet turned out really dry. I think I'll try a different recipe next time.
Loop Xonar
[email protected]Meh. This omelet was just okay. I've had better.
TwistedOX
[email protected]This omelet was way too oily for my liking. I think I'll use less butter next time.
Kyosaba Glorious
[email protected]I had trouble getting my omelet to cook evenly. The bottom was overcooked while the top was still runny.
Betty Parrott
[email protected]This omelet was a little bland for my taste. I think I'll add some more seasoning next time.
Raji toheeb
[email protected]I've made this omelet several times now and it's always been a hit. It's a great way to use up leftover vegetables.
Opemonsaha Op
[email protected]I made this omelet for my family and they all loved it. Even my picky kids ate it all up.
Posher Nnadi
[email protected]I followed the recipe exactly and my omelet turned out perfect. It was fluffy and cooked evenly.
Maria Guerra
[email protected]This omelet was so easy to make and it tasted great! I'll definitely be making it again.
ashiqali ashiqali
[email protected]I'm not usually an omelet person, but this one was really good. The vegetables added a lot of flavor and texture.
tyler caplinger
[email protected]This omelet was a quick and easy breakfast that kept me full until lunchtime. I added some spinach and feta cheese, and it was delicious!