Provided by Food Network Kitchen
Categories side-dish
Time 10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Place the bok choy in a steamer basket and place the basket over (not in) simmering water. Steam until the base of the bok choy is just tender when pierced with the tip of a knife, about 6 minutes. Meanwhile, whisk together the chives, soy sauce, lime juice, lime zest and sugar in a small bowl. Transfer the bok choy to a platter and drizzle with the soy mixture. Drizzle with the spicy sesame oil and serve.
- Per serving: Calories: 30; Total Fat: 1.5 grams; Saturated Fat: 0 grams; Protein: 2 grams; Total carbohydrates: 4 grams; Sugar: 2 grams; Fiber: 1 gram; Cholesterol: 0 milligrams; Sodium: 250 milligrams
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Teagan Dolman
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the spicy sauce, and they always ask for seconds. This is a great recipe for a healthy and easy weeknight meal.
FearGod Bright
[email protected]I'm not a fan of spicy food, but I decided to give this recipe a try. I'm glad I did! The bok choy was cooked perfectly, and the sauce was just the right amount of spicy. I will definitely be making this again.
Jaideep Kumar
[email protected]This recipe is delicious! The bok choy is cooked perfectly, and the spicy sauce is the perfect balance of sweet and heat. I will definitely be making this again.
Obed Nsiawu
[email protected]I've made this recipe several times now, and it's always a hit. My family loves the spicy sauce, and I love how easy it is to make. This is a great recipe for a quick and healthy weeknight meal.
Sean Justg
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the spicy sauce, and they always ask for seconds. This is a great recipe for a healthy and easy weeknight meal.
Kailan Samuel
[email protected]I'm not a fan of spicy food, but I decided to give this recipe a try. I'm glad I did! The bok choy was cooked perfectly, and the sauce was just the right amount of spicy. I will definitely be making this again.
Aaron Green
[email protected]This recipe is delicious! The bok choy is cooked perfectly, and the spicy sauce is the perfect balance of sweet and heat. I will definitely be making this again.
King Moyo
[email protected]I've made this recipe several times now, and it's always a hit. My family loves the spicy sauce, and I love how easy it is to make. This is a great recipe for a quick and healthy weeknight meal.
Tasim Afzal
[email protected]This recipe is a great way to use up baby bok choy. I had a bunch of it in my fridge, and I wasn't sure what to do with it. I'm so glad I found this recipe! The bok choy is cooked perfectly, and the spicy sauce is amazing. I will definitely be making
Perseverance Ellorna Mokwena
[email protected]I'm not a big fan of bok choy, but I decided to give this recipe a try. I'm glad I did! The bok choy was surprisingly delicious, and the spicy sauce was the perfect complement. I'll definitely be making this again.
Nsubuga Andrew
[email protected]This steamed baby bok choy recipe is a lifesaver! I'm always looking for healthy and easy side dishes, and this one fits the bill perfectly. The bok choy is cooked to perfection, with a tender texture and a slightly sweet flavor. The spicy sauce adds