HEALTHY STRACCIATELLA WITH SPINACH
Yield 4 servings
Number Of Ingredients 6
Steps:
- 1. Place the stock in a large saucepan or soup pot. Remove 1/3 cup and set aside. Bring the rest to a simmer. Season to taste with salt and freshly ground pepper. If there is any visible fat, skim it away. 2. Beat the eggs in a bowl, and stir in the 1/3 cup of stock, the semolina and the cheese. 3. Stir the spinach into the simmering stock, then drizzle in the egg mixture, scraping all of it in with a rubber spatula. Stir very slowly with the spatula, paddling it back and forth until the little "rags" form. Taste, adjust seasoning and serve at once.
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Olalekan Taiwo
[email protected]I would definitely recommend this recipe to others.
Hdkj Fkf0h
[email protected]Overall, this is a great recipe for a healthy and delicious soup.
Ramraj Shahu
[email protected]I thought the soup was a little too salty.
Abbi Eberly
[email protected]I'm not sure what I did wrong, but my soup turned out watery.
Athman Makwaya
[email protected]This soup is so creamy and delicious. I love the combination of flavors.
yassin sayed
[email protected]I made this soup for a party and it was a big hit! Everyone loved it.
faruku danton
[email protected]I added some extra garlic and Parmesan cheese to the soup, and it was even better!
austin mogere
[email protected]This soup is so easy to make and it is so flavorful. I love that I can use leftover chicken or turkey in it.
ROHAIL SHAHZAD
[email protected]I'm not a huge fan of spinach, but this soup was delicious! I will definitely be making it again.
Capone Suarez
[email protected]This soup is a great way to sneak some vegetables into my kids' diet. They love it!
Submarina Stylesce
[email protected]I followed the recipe exactly and the soup came out perfect! I will definitely be making this again.
Arshad Hussain Solangi
[email protected]I thought the soup was a little bland.
Kemny Miller
[email protected]The eggs were a little overcooked for my taste, but overall the soup was very good.
Kitchen Colours
[email protected]This soup is so delicious and healthy. I feel good about feeding it to my family.
Behzad ali Ali
[email protected]I added some diced carrots and celery to the soup, and it was even better!
Mahmud Rakib
[email protected]This soup is so easy to make, and it is a great way to use up leftover chicken or turkey. I will definitely be making this again!
Shahzad Sial
[email protected]I was hesitant to try this recipe because I am not a big fan of spinach, but I am so glad I did! The spinach is not overpowering at all, and it adds a nice color and texture to the soup.
Aarbii Sain
[email protected]This soup is a perfect meal for a cold winter day. It is so comforting and heartwarming.
Azzadbs Azzadbslov
[email protected]I have been craving stracciatella soup for weeks, so I was overjoyed when I came across this recipe. It is so flavorful and creamy, with just the right amount of spinach. My family loved it!