I love salmons and an advocate of healthy eating and quick cooking. In one bowl, I can uptake many nutrients at once and change the way kale can be served.
Provided by Foodie
Categories Main Dish Recipes Bowls
Time 32m
Yield 1
Number Of Ingredients 9
Steps:
- Combine salmon, kale, green onions, and ginger in a saucepan; add water and turn heat to medium-high. Bring liquid to a boil; reduce heat and simmer until salmon flakes easily with a fork, about 10 minutes. Add more water if needed. Season salmon with salt and pepper.
- Stir rice into salmon mixture; cook until heated through, 2 to 3 minutes. Remove saucepan from heat. Stir seaweed into mixture and top with sesame oil.
Nutrition Facts : Calories 620.8 calories, Carbohydrate 50.7 g, Cholesterol 111.5 mg, Fat 25 g, Fiber 2.1 g, Protein 45.2 g, SaturatedFat 4.9 g, Sodium 285.9 mg, Sugar 0.8 g
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Ahmod Ali
[email protected]I've been looking for a healthy and tasty salmon recipe and this one is perfect. I'll definitely be making it again.
Chowa Rahman
[email protected]This is my new favorite salmon recipe. It's so easy to make and it's always a hit with my family.
Manish Neupane
[email protected]I'm not a great cook, but this recipe was easy to follow and the dish turned out great.
Diana Aborsey
[email protected]This dish is a bit pricey, but it's worth it. The ingredients are high-quality and the flavor is amazing.
Jessica Treadaway
[email protected]I'm not a fan of avocado, so I left it out of the recipe. The dish was still delicious.
Samuel Philip
[email protected]I made this dish for a party and everyone loved it. It's a great recipe for entertaining.
Mar Lalalalalalala
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Sultan alie
[email protected]I followed the recipe exactly and the dish turned out perfectly. I highly recommend it!
Tanveer Gee
[email protected]The salmon was a bit overcooked for my taste, but the rest of the dish was great.
DabCat6481
[email protected]This dish was easy to make and so delicious. I'll definitely be making it again.
BROWL STARS
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind. The salmon was so flavorful and moist, and the rice was cooked to perfection.
Robeul Islam
[email protected]This salmon rice bowl was a hit with my family! The salmon was cooked perfectly and the flavors were amazing. I especially loved the crispy skin on the salmon.