HEARTY CAULIFLOWER SOUP
Our three young children aren't big cauliflower fans. But in this soup, the cauliflower can be mistaken for potatoes, and the rich sausage flavor helps disguise it even more. Hope you enjoy it as much as we do.-Sarah Root, Twelve Mile, Indiana
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8 servings (2 quarts).
Number Of Ingredients 10
Steps:
- In a large saucepan, cook cauliflower and carrots in water until tender; set aside (do not drain)., In a skillet over medium heat, brown the sausage and onion. Add flour, salt and pepper. Gradually add the milk; bring to a boil. Cook and stir for 2 minutes. , Add cauliflower, carrots and cooking liquid; heat through. Stir in the cheese until melted.
Nutrition Facts : Calories 349 calories, Fat 24g fat (12g saturated fat), Cholesterol 64mg cholesterol, Sodium 1250mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 2g fiber), Protein 17g protein.
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shadie wa iryn
[email protected]It's alright.
Scarlett Trigg
[email protected]Could be better.
Okafor Chukwuemeka
[email protected]Not my favorite.
Msindo Mthombeni
[email protected]Meh.
Indre Grimalauskaite
[email protected]This soup is a waste of time. It's bland, watery, and has no flavor. I followed the recipe exactly and it still turned out terrible. I would not recommend this recipe to anyone.
Ibrahim Matsayi
[email protected]This soup is just okay. It's not bad, but it's not amazing either. I found it to be a bit bland. I think it could use some more seasoning.
Ahmad Cheema
[email protected]I've made this soup several times and it never disappoints. It's always a hit with my guests. I love that it's so versatile. You can add different vegetables, spices, or herbs to change up the flavor.
Oga Solo
[email protected]This soup is a great way to use up leftover cauliflower. It's also a great way to get your kids to eat their vegetables. My kids love the creamy texture and the mild flavor.
Steven Roberts
[email protected]I'm not a huge fan of cauliflower, but this soup changed my mind. It's creamy, flavorful, and so comforting. I'll definitely be making this again.
Alicia Garcia
[email protected]This soup is a lifesaver on busy weeknights. It's quick, healthy, and the whole family loves it. I often double the recipe so I can have leftovers for lunch the next day.
Mic Mic Gotchaa mcnaughton
[email protected]Easy to make and absolutely delicious! I added a bit of extra garlic and paprika for some added flavor. Highly recommend!
Selim Khan
[email protected]I was a bit skeptical about cauliflower soup, but this recipe proved me wrong! It's rich, flavorful, and surprisingly satisfying. I served it with a side of crusty bread and it was a hit with my family.
Sherry Love
[email protected]This soup is an absolute delight! The flavors are perfectly balanced and the cauliflower gives it a wonderfully creamy texture. I followed the recipe exactly and it turned out perfectly. Will definitely be making this again soon!