Here is a great homemade tomato sauce which is fairly simple to make. Although it tastes rich, you will be surprised to know that except for the olive oil, it is all vegetables. It truly tastes like one of those sauces you have always tried to make. Sometimes the answer is easier than the question.
Provided by The Iron Chef Suzi-Q
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 1h20m
Yield 5
Number Of Ingredients 10
Steps:
- In a large pot combine tomatoes, garlic, carrots, bell peppers, celery, onion, parsley, oregano, olive oil and salt. Bring to a boil.
- Reduce heat and simmer on medium heat for 1 hour.
Nutrition Facts : Calories 169.2 calories, Carbohydrate 12.9 g, Fat 11.6 g, Fiber 4 g, Protein 2.8 g, SaturatedFat 1.7 g, Sodium 298.2 mg, Sugar 6.7 g
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Zohaib Asghir
[email protected]This is a great recipe for a quick and easy tomato sauce. It's perfect for a weeknight dinner.
Abra Waashy
[email protected]I've made this sauce several times now and it's always a hit. It's so flavorful and delicious. I even use it as a dipping sauce for my homemade bread.
Katy Fleurant
[email protected]This tomato sauce is so easy to make and it tastes like it's been simmering for hours. I love that I can use fresh or canned tomatoes, depending on what I have on hand.
Mamake Kylan
[email protected]This is my go-to tomato sauce recipe. It's so versatile and I use it for everything from pasta to pizza to soup. It's always delicious and I highly recommend it!
Rd Raju Islam
[email protected]I absolutely love this tomato sauce recipe! It's so easy to make and it tastes amazing. I've been using it for years and it's always a hit with my family and friends.