This recipe is a quick to make and substantial to eat. Just the job for Winter days. It is based on a recipe published long ago by the english Cranks restaurants. If you like a chunky soup then serve as cooked, but if you like your soups smoother then blitz it in a blender or food processor.
Provided by Whizz
Categories Lentil
Time 45m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Chop the onion Heat the oil in a saucepan and sauté the onion until transparent.
- Add the remaining ingredients and stir.
- Cover and simmer for 30 minutes, stirring occasionally.
- Adjust seasoning to taste.
- For a slightly smoother soup, allow it to cool slightly then blitz it in a blender or food processor, then reheat.
- Serve the soup with chunky wholemeal bread if you want a meal in a dish!
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Jakir Ahmed
[email protected]This soup looks amazing! I can't wait to try it.
snappybabby chingy
[email protected]I'm looking forward to trying this recipe. It sounds like a delicious and easy way to get my family to eat more lentils.
Sly14kt Copyrighted and Trademark
[email protected]This soup is a great way to get your daily dose of fiber. Lentils are a good source of both soluble and insoluble fiber.
Syuzi Rai
[email protected]This soup is a great make-ahead meal. I often make a big batch on the weekend and then eat it throughout the week.
Unisha Karki
[email protected]I love that this soup is so easy to make. I can have it on the table in less than 30 minutes.
Moha Moneu
[email protected]This soup is a great way to save money on groceries. Lentils are very affordable and they're packed with protein.
ROJINA MURMU
[email protected]I'm not a big fan of lentils, but this soup was surprisingly good. The tomatoes and spices really helped to balance out the flavor of the lentils.
sobi jan
[email protected]This soup is a great way to use up leftover lentils. It's also a great way to get your kids to eat their vegetables.
Mattie McBride
[email protected]I love the rich flavor of this soup. It's perfect for a cold winter day.
BONNIE VENTURE
[email protected]This soup is delicious and healthy. It's a great way to get your daily dose of vegetables.
Zeeya Begam
[email protected]I've made this soup several times and it's always a hit. I love that it's so versatile. I can add different vegetables or spices depending on what I have on hand.
SANOTRA SONGG
[email protected]This soup is a lifesaver on busy weeknights. It's quick to make and always a crowd-pleaser.
Ramona Fontenot
[email protected]I love this recipe! It's so simple and the results are always delicious.
Kat Moon
[email protected]This soup is hearty, flavorful, and easy to make. It's the perfect meal for a cold winter day.
Marty Peltier
[email protected]I'm not usually a fan of lentil soup, but this recipe changed my mind. The combination of lentils, tomatoes, and spices was perfect. I'll definitely be making this again.
Faith Cyprien
[email protected]This soup was a hit with my family! It was easy to make and so flavorful. I added a bit of extra cumin and chili powder to give it a little kick.