HEARTY MEATLESS CHILI
Years ago I found a recipe for chili con carne. I tried it and changed the spices, reduced the oil and added vegetables to make it more attractive. Dozens have enjoyed the results and asked for the recipe! -Lois Beach, College Station, Texas
Provided by Taste of Home
Categories Lunch
Time 1h15m
Yield 8 servings (2-1/2 quarts).
Number Of Ingredients 18
Steps:
- In a Dutch oven, saute onion in oil until tender. Add garlic; cook 1 minute longer. Stir in zucchini and carrots. Add the cornmeal, chili powder, paprika, sugar, cumin and cayenne; cook and stir for 1 minute. , Stir in tomatoes and beans. Bring to a boil. Reduce heat; cover and simmer for 45 minutes. Garnish each serving with sour cream, green onions and cilantro.
Nutrition Facts : Calories 254 calories, Fat 3g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 466mg sodium, Carbohydrate 47g carbohydrate (12g sugars, Fiber 12g fiber), Protein 13g protein.
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Marwan Jamil
[email protected]This chili is delicious! I love the smoky flavor from the chipotle peppers.
Aniefon Essien
[email protected]This chili is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge, and this chili is a great way to use them up.
arif mehmood
[email protected]I love this chili! It's so hearty and flavorful, and it's perfect for a cold winter day.
Joseph Mweemba
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just a weeknight dinner. It's always a hit.
Beverley meins
[email protected]I was a bit skeptical about making a meatless chili, but I was pleasantly surprised. This chili is hearty and flavorful, and it's a great way to get your vegetables in.
Jennifer Gay
[email protected]This chili is amazing! I've made it several times now and it's always a hit. It's so easy to make and the leftovers are even better the next day.
Hafiz Zain Ul Abedin
[email protected]I'm not a vegetarian, but I'm always looking for new and exciting meatless dishes to try. This chili is definitely a keeper! It's packed with flavor and the texture is perfect. I'll definitely be making this again.
Victoria Asaba Amooti
[email protected]This hearty meatless chili is a delicious and easy-to-make weeknight meal. The recipe is well-written and easy to follow, and the chili turned out perfectly. I especially liked the addition of the sweet potatoes, which added a nice sweetness and text