HEARTY PUMPKIN BEEF SOUP
This is my one of my favorites soups to make. I do it my way, which is quick and easy but just as good.
Provided by kerish
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 1h10m
Yield 8
Number Of Ingredients 17
Steps:
- Bring water to a boil in a large pot. Place pumpkin in a blender. Cover and blend until pureed.
- Stir pureed pumpkin, beef, soup bones, and salt into the water; add beef broth, garlic, thyme, and ground black pepper. Cover the soup and simmer until until beef is nearly tender and cooked through, about 40 minutes. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
- Stir corn, carrots, potato, noodles, bitter melon, radish, Scotch bonnet chile pepper, and green onions into the soup; cook uncovered until vegetables are tender, about 10 minutes.
Nutrition Facts : Calories 234.4 calories, Carbohydrate 24.8 g, Cholesterol 39.6 mg, Fat 7.8 g, Fiber 4 g, Protein 17.9 g, SaturatedFat 2.8 g, Sodium 1583.7 mg, Sugar 3.5 g
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Danial Danish
[email protected]I'm always looking for new soup recipes, and this one didn't disappoint. It was easy to make and the flavors were delicious. I'll definitely be making this again.
Ahmard jacob
[email protected]This soup is amazing! I've made it several times and it's always a hit. The flavors are perfect and it's so easy to make.
Kakonge Ronez
[email protected]I'm not sure what went wrong, but my soup turned out really bitter. I think I might have added too much pumpkin.
malik aziz
[email protected]This soup was a disappointment. The flavors were bland and the texture was watery. I won't be making this again.
Umeema Khan
[email protected]I love this soup! It's so flavorful and satisfying. I always make a big batch and freeze it so I can have it on hand for busy weeknights.
fatl matsh
[email protected]This soup is the perfect comfort food for a cold night. It's hearty, flavorful, and easy to make. I highly recommend it!
Alizey Soto
[email protected]The soup was good, but it wasn't as thick and hearty as I was hoping for. I think I'll add more vegetables next time.
brody p (that one gamer)
[email protected]This recipe is a keeper! The soup was so easy to make and it tasted amazing. I loved the creamy texture and the rich flavor. I'll definitely be making this again and again.
Wilfred Oduro
[email protected]The soup was a bit bland for my taste, but it was still a good base to work with. I added some extra spices and vegetables, and it turned out great!
Shamim Shamim
[email protected]I'm not usually a fan of pumpkin soup, but this recipe changed my mind! The combination of pumpkin and beef was surprisingly good, and the spices really brought out the flavors. I'll definitely be making this soup again.
Ainebyona Kevin
[email protected]This soup was easy to make and so delicious! I used leftover roast beef, which made it even more flavorful. I also added a bit of cayenne pepper to give it a little kick.
Abdalrhman Alsaban
[email protected]I followed the recipe exactly and it turned out great! The soup was thick and hearty, and the flavors were well-balanced. I especially liked the addition of pumpkin, which gave the soup a nice sweetness.
Gabby Qūëëñ
[email protected]This soup was a hit with my family! The flavors of pumpkin and beef blended perfectly, and the addition of spices like cumin and cinnamon gave it a nice depth of flavor. I also loved the texture of the soup, with the tender beef and slightly chunky v