Rich and flavorful, this chili is absolutely packed with fun veggies like mushrooms, beans and sun-dried tomatoes. It's so filling, you'll win over any meat lover. -Pam Ivbuls, Omaha, Nebraska
Provided by Taste of Home
Time 30m
Yield 9 servings (2-1/4 quarts).
Number Of Ingredients 16
Steps:
- In a Dutch oven, saute the mushrooms, onion and sun-dried tomatoes in oil until tender. Add garlic; cook 1 minute longer. Add meat crumbles; heat through., Stir in the chili beans, tomatoes, water, broth, chili powder, brown sugar, celery salt and cumin. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Ladle chili into bowls. Top each with avocado and, if desired, sour cream.
Nutrition Facts : Calories 238 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 611mg sodium, Carbohydrate 34g carbohydrate (9g sugars, Fiber 12g fiber), Protein 14g protein. Diabetic Exchanges
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Joy Ukachukwu
[email protected]I can't wait to try this recipe. It looks delicious!
Yuvan Roopnarian
[email protected]This chili is a great way to use up leftover vegetables.
Mintesnot Niguse
[email protected]This chili is so easy to make. I love that I can just throw everything in the pot and let it simmer.
Rae Ray
[email protected]I love that this recipe is vegetarian. It's a great way to enjoy chili without the meat.
Tasnime Me
[email protected]This chili is perfect for a cold winter day.
Siasa Samsa
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it!
Abigél Gregus
[email protected]This chili is a great way to get your daily dose of vegetables. It's packed with beans, tomatoes, and peppers.
MD Mahabob Ali
[email protected]I love how customizable this recipe is. I added some extra veggies and spices to make it my own.
ADI M AL-HAMAD
[email protected]This is my new go-to chili recipe. It's easy to make and always a hit with my family and friends.
Crossover Anime
[email protected]I'm not usually a fan of vegetarian chili, but this one is an exception. It's hearty, flavorful, and really hits the spot.
Laiba Nor
[email protected]This chili is a winner! The combination of spices and beans creates a rich and satisfying dish that's perfect for a cold night.
Ayaan Islam
[email protected]Hearty and delicious! This vegetarian chili is packed with flavor and nutrients. I love that it's easy to make and can be tailored to my own taste preferences.