HEAVEN IN A BOWL (PEANUT BUTTER BROWNIE TRIFLE)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Heaven in a Bowl (Peanut Butter Brownie Trifle) image

Haven't actually tried yet but plan too! Wanted to get it saved on here so I could refer back to it easily! If you try it, let me know how you like it!! Thanks!

Provided by Tina7836

Categories     Dessert

Time 50m

Yield 1 trifle, 1 serving(s)

Number Of Ingredients 10

1 (20 ounce) package fudge brownie mix (13-inch x 9-inch pan size)
2 eggs (or as called for by your brownie mix)
1/3 cup oil (or as called for by your brownie mix)
1/4 cup water (or as called for by your brownie mix)
2 (13 ounce) packages miniature peanut butter cups
4 cups cold 2% low-fat milk
2 (5 1/8 ounce) packages vanilla instant pudding mix
1 cup creamy peanut butter
4 teaspoons vanilla extract
2 (8 ounce) cartons frozen whipped topping, thawed

Steps:

  • Prepare brownie batter according to package directions. Bake in a greased 13-in. x 9-in. baking pan at 350° for 20-25 minutes or until a toothpick inserted near the center comes out with moist crumbs (do not overbake). Cool on a wire rack; cut into 3/4-in. pieces. Cut peanut butter cups in half; set aside 1/3 cup for garnish. In a large bowl, whisk milk and pudding mixes for 2 minutes (mixture will be thick). Add peanut butter and vanilla; mix well. Fold in 1-1/2 cartons whipped topping. Place a third of the brownies in a 5-qt. glass bowl; top with a third of the remaining peanut butter cups. Spoon a third of the pudding mixture over the top. Repeat layers twice. Cover with remaining whipped topping; garnish with reserved peanut butter cups. Refrigerate until chilled.

MAFEZ EDITS
[email protected]

Overall, this is a great recipe for a special occasion dessert. It's easy to make and everyone will love it.


Sunsiarae Swatzel
[email protected]

The trifle was a bit too complicated to make. I would simplify the recipe next time.


Bucule Jusayi
[email protected]

The trifle was a bit dry. I would add more milk or cream to the pudding next time.


Yousaf Prince
[email protected]

This trifle is a bit too sweet for my taste. I would cut down on the amount of sugar in the recipe next time.


Mursheda Akhter
[email protected]

I love the layers of chocolate and peanut butter in this trifle. It's so rich and decadent.


Sheree Talke
[email protected]

This trifle is so pretty and festive. It's perfect for a holiday party.


Zteep
[email protected]

I've never made a trifle before, but this recipe made it easy. I'm definitely going to make it again.


zeemi mark
[email protected]

This trifle is a great way to use up leftover brownies. I always have a few brownies left over after a party and this is a great way to use them up.


Noman khan Official
[email protected]

I made this trifle for my family and they all loved it. Even my picky kids ate it up.


Jim Bruce
[email protected]

This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and beautiful trifle that's perfect for special occasions.


Mohomed Nafees
[email protected]

I love the combination of peanut butter and chocolate in this trifle. It's so rich and decadent.


M Ataul HAKIM
[email protected]

I've made this recipe several times now and it always turns out perfect. It's my go-to dessert for potlucks and parties.


Samuel Sesay
[email protected]

This peanut butter brownie trifle was a hit at my party! It was so easy to make and everyone loved it.