HEAVENLY BLUE CHEESE STUFFED BURGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Heavenly Blue Cheese Stuffed Burgers image

I love to get my blue cheese any way I can get it! OMG, this recipe is out of this world. Make ahead (and stuff later) so that the seasonings have a chance come together. The flavors are outstanding and works very well together. I did not detect any "heat" from the chili powder or pepper. Top your burger with your favorite toppings and enjoy!

Provided by Chicagoland Chef du

Categories     Cheese

Time 35m

Yield 8 serving(s)

Number Of Ingredients 8

4 lbs lean ground beef
6 tablespoons fresh chives, fresh, snipped
1 tablespoon fresh basil, fresh, fine chop
2 teaspoons dried oregano
2/3 teaspoon chili powder
1/2 teaspoon sea salt
3/4 teaspoon fresh ground pepper
1 lb blue cheese, crumbled

Steps:

  • Combine all ingredients, EXCEPT the blue cheese.
  • Divide ground beef evenly.
  • Press into a patty, remove center and create a deep well for the blue cheese. Add blue cheese to the well.
  • Place center portion on top of blue cheese and press into place, careful to completely cover the cheese.
  • Grill to desired doneness. Medium to medium rare is best.

Durgamaya Chetri
[email protected]

I love blue cheese, so I was really excited to try these burgers. They did not disappoint! The stuffing was creamy and flavorful, and the beef was cooked perfectly. I will definitely be making these again.


Tarchera Gaming
[email protected]

These burgers were easy to make and turned out great! The blue cheese stuffing added a nice touch of flavor. I will definitely be making these again.


Uzairkhan uzair
[email protected]

I'm not a big fan of blue cheese, but I loved these burgers! The stuffing was subtle and didn't overpower the beef. The burgers were also very juicy and cooked evenly.


Muzamil Khan
[email protected]

These burgers were amazing! The blue cheese stuffing was creamy and flavorful, and the beef was cooked perfectly. I will definitely be making these again.


Lale Chaudhary
[email protected]

I thought these burgers were just okay. The blue cheese stuffing was a bit bland and the beef was a bit dry. I wouldn't make these again.


Christian Somerville
[email protected]

These burgers were a bit too rich for my taste. The blue cheese stuffing was a bit overpowering. However, the beef was cooked perfectly.


Abegunde Olanrewaju
[email protected]

I love blue cheese, so I was really excited to try these burgers. They did not disappoint! The stuffing was creamy and flavorful, and the beef was cooked perfectly. I will definitely be making these again.


Maruf Mirdha
[email protected]

These burgers were easy to make and turned out great! The blue cheese stuffing added a nice touch of flavor. I will definitely be making these again.


Bryson Nutter
[email protected]

I made these burgers for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.


Dj Neumeyer
[email protected]

I'm not a big fan of blue cheese, but I loved these burgers! The stuffing was subtle and didn't overpower the beef. The burgers were also very juicy and cooked evenly.


Maria DELGADO
[email protected]

These burgers were absolutely delicious! The blue cheese stuffing was creamy and flavorful, and the beef was cooked perfectly. I will definitely be making these again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #main-ingredient     #preparation     #beef     #eggs-dairy     #cheese     #ground-beef     #meat