HEAVENLY CARAMEL PIE
This was originally a Pillsbury Recipe, using my own graham cracker crust. I made this along with my 2 daughters as a family cooking project and so far it has been the best tasting pie we have made.
Provided by kip doran
Categories Pies
Time 3h5m
Number Of Ingredients 10
Steps:
- 1. Graham Cracker Crust:
- 2. Crush Graham Crackers into 1 1/2 cups of crumbs
- 3. preheat oven 375
- 4. In a small saucepan or microwave melt butter
- 5. In medium sized bowl or food processor, combine graham crackers, sugar, and melted butter; blend until the texture of coarse meal
- 6. Press into a 9-10 inch pie pan. Try to make the crust about 1/8th inch evenly all around.
- 7. Bake approx 8 to 10 minutes. Remove from oven and let cool before filling.
- 8. ....................
- 9. Heavenly Caramel Pie:
- 10. In small bowl, mix 1/4 cup of the caramel topping and the chopped pecans. Spread mixture over bottom of cooled pie crust
- 11. In large bowl, beat cream cheese and 1 cup of the caramel topping with electric mixer on medium speed until well blended. Fold in whipped topping just until blended (do not overmix). Spoon cream cheese mixture into pie crust. Refrigerate at least 2 hours until set
- 12. Arrange pecan halves on top of pie; drizzle remaining 1/4 cup caramel topping over pie. Cover and refrigerate any remaining pie
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Emily poopsical
poopsical11@hotmail.frThis caramel pie is the worst dessert I've ever had.
Greg Reiner
reiner-g@hotmail.frThis recipe is a waste of time and ingredients. The caramel pie was a complete disaster.
Musa Shuaib Barma
s-musa95@hotmail.comI'm not sure what I did wrong, but my caramel pie turned out really bland.
Teeboy Iipumbu
i_t21@gmail.comI followed the recipe exactly, but my pie crust turned out too hard.
Gerrit Van der merwe
merweg@yahoo.comThe caramel pie was a bit runny, but the flavor was still good.
NELSON MANDELA
nm@aol.comThis caramel pie is a bit too sweet for my taste, but my kids love it.
Shihab FF Gming BD 71
71@gmail.comI made this pie for my husband's birthday, and he loved it! He said it was the best caramel pie he's ever had.
Johny Kedavis
kedavisjohny@hotmail.co.ukThis caramel pie is so delicious! The filling is rich and creamy, and the crust is perfectly flaky. I highly recommend this recipe.
KingKong _YT
_.k@gmail.comI love how easy this caramel pie is to make. I always have the ingredients on hand, so I can whip it up whenever I have a craving for something sweet.
fada smoke
smoke4@aol.comThis caramel pie is the perfect dessert for any occasion. It's easy to make and always a crowd-pleaser.
Marek Talíř
m_t64@gmail.comI'm not usually a fan of caramel pie, but this one changed my mind. The filling was so smooth and creamy, and the crust was perfectly flaky. I'll definitely be making this again!
Stephanie Watson
watsonstephanie@gmail.comThe caramel pie was a hit at my dinner party! Everyone raved about the creamy filling and the perfect crust. I will definitely be making this again.
Deez What
d-w@gmail.comThis caramel pie was heavenly! The crust was flaky and buttery, and the caramel filling was rich and decadent. I followed the recipe exactly, and it turned out perfectly. My family and friends loved it!