I lightened this up with fat-free, sugar-free and reduced-fat products. What a lovely way to satisfy chocolate cravings! -Donna Roberts, Manhattan, Kansas
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, whisk yogurt until soft and smooth. Gradually whisk in milk until blended. Add pudding mixes; whisk 2 minutes longer. Let stand for 2 minutes or until soft-set., Fold in 1 cup whipped topping. Transfer to crust. Top with remaining whipped topping and chocolate curls if desired. Refrigerate for at least 4 hours.
Nutrition Facts : Calories 235 calories, Fat 6g fat (4g saturated fat), Cholesterol 2mg cholesterol, Sodium 433mg sodium, Carbohydrate 40g carbohydrate (18g sugars, Fiber 0 fiber), Protein 5g protein.
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Leanne Keay
[email protected]The chocolate filling was a bit grainy, but the crust was very good.
Kailea Brown
[email protected]This pie was a bit too sweet for my taste, but it was still very good.
AbdulHameed Yusuff
[email protected]I was hesitant to try this recipe because I'm not a big chocolate fan, but I'm so glad I did! The filling was surprisingly light and fluffy, and the crust was perfectly flaky.
Yayra Voegborlo
[email protected]This pie is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes amazing.
Philile Mbhele
[email protected]I've made this pie several times and it's always a hit. It's the perfect dessert for any occasion.
Rai mujeeb
[email protected]This pie is a chocolate lover's dream! The filling is rich and decadent, and the crust is the perfect complement.
Leon Hayes
[email protected]I followed the recipe exactly and my pie turned out perfectly. I would definitely recommend it.
Lesedi Moshaga
[email protected]The chocolate filling was a bit grainy, but the crust was very good.
Uroosa Zubair
[email protected]This pie was a bit too sweet for my taste, but it was still very good.
Md Kobir Hossen
[email protected]I was hesitant to try this recipe because I'm not a big chocolate fan, but I'm so glad I did! The filling was surprisingly light and fluffy, and the crust was perfectly flaky.
Aaliyan Zafar
[email protected]This pie is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes amazing.
Charlotte Office
[email protected]I've made this pie several times and it's always a hit. It's the perfect dessert for any occasion.
Mark Stansbury
[email protected]This pie is a chocolate lover's dream! The filling is rich and decadent, and the crust is the perfect complement.
Faruk Faris
[email protected]I followed the recipe exactly and my pie turned out perfectly. The chocolate filling was smooth and creamy, and the crust was flaky and golden brown.
Christina Brayman
[email protected]This pie was easy to make and turned out great! I would definitely recommend it.
Ben John
[email protected]I made this pie for my family and they loved it! The chocolate filling was especially a hit.
jahid hasan
[email protected]This is the best chocolate pie I've ever had. The filling is rich and decadent, and the crust is perfectly flaky.
Paswan Bablu
[email protected]I've made this pie several times and it's always a crowd-pleaser. The filling is so smooth and creamy, and the crust is the perfect balance of flaky and crispy.
Romel Jeffrey
[email protected]This chocolate pie was a hit at my dinner party! The combination of the rich chocolate filling and the flaky crust was perfect. I followed the recipe exactly and it turned out beautifully.