WONDERFUL CHILI

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Make and share this Wonderful Chili recipe from Food.com.

Provided by Graybert

Categories     Weeknight

Time 3h20m

Yield 12 serving(s)

Number Of Ingredients 13

2 lbs lean ground beef
1 (29 ounce) can tomato sauce
1 (29 ounce) can kidney beans (with liquid)
1 (29 ounce) can pinto beans (with liquid)
1 cup diced onion (, 1 medium onion)
1/2 cup diced green chili pepper (, 2 chilies)
1/4 cup diced celery (, 1 stalk)
3 medium roma tomatoes, chopped
2 teaspoons cumin powder
3 tablespoons chili powder
1 1/2 teaspoons black pepper
2 teaspoons salt
2 cups water

Steps:

  • Brown the ground beef in a skillet over medium heat; drain off the fat.
  • Crumble the cooked beef into small pieces.
  • In a large pot, combine the beef and all the remaining ingredients, and bring to a simmer over low heat.
  • Cook, stirring every 15 minutes, for 2 to 3 hours.

Md Tony
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This chili is amazing! The flavors are so rich and complex. I will definitely be making this again.


Fa Heem
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I love this chili! It's the perfect comfort food for a cold winter day.


Fasho Fasho
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This is my go-to chili recipe. It's so easy to make and it's always a crowd-pleaser. I like to serve it with sour cream, shredded cheese, and tortilla chips.


Kwabena Opoku
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I've made this chili several times and it's always a hit. I love the combination of spices and the beef always comes out so tender.


Tyler Koty
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This chili is delicious! I followed the recipe exactly and it turned out perfect. I will definitely be making this again.


Hamas Khan
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This chili is a great way to use up leftover ground beef. I also like to add some chopped vegetables, like carrots and celery, to give it a bit more texture.


Kabeer Ahamad
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I made this chili for my family and they loved it! My kids especially enjoyed the mild spice level.


Biraj Khosla
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This is the best chili I've ever had. The flavors are amazing and it's the perfect comfort food for a cold winter day.


Itumeleng Morifi
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I love this chili! It's so easy to make and it always turns out delicious. I like to add a little extra cumin and chili powder to give it a bit of a kick.


Arash Sammadi
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This chili is a winner! I made it for a potluck and it was a huge hit. Everyone raved about the flavor and the spice level was perfect. I will definitely be making this again.