Provided by á-18327
Number Of Ingredients 9
Steps:
- 1. Mix the espresso with the coffee liqueur; chill. 2. Melt the chocolate with 1/2 cup cream over a double boiler; cool. 3. Whip the remaining 1/2 cup cream (or 3/4 cup but remember more cream will give volume but dilute the flavor of the mascarpone) until stiff. 4. Using a hand-held whisk (a stand mixer will be too strong), whip the mascarpone with the sugar and rum until just mixed. Do not over whisk or the cheese will curdle. Fold the whipped cream into the cheese mixture. Chill until firm. 5. If using a sponge cake, cut into 3 layers about 1 cm thick. I used to cut the cake into 1/2 cm layers and sandwiched them with chocolate ganache. The result was the best tiramisu ever but was too much work because the thin sponge layers broke easily. 6. Lay a layer of 10 sponge fingers into a glass dish or bowl (or a slice of sponge cake on a serving plate), spoon about 1/3 of the espresso over the fingers to soak. Spread 1/3 of the chocolate ganache over the cake and then spread 1/3 of the mascarpone mixture over. Repeat and end with a layer of mascarpone. 7. Sieve a thick layer of choc powder over the tiramisu and/or garnish with choc shavings. Chill overnight or at least 12 hours.
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Sonia Sonia aktar
[email protected]This was my first time making tiramisu and it was so easy! The recipe was clear and concise and the tiramisu turned out perfectly. It was light and fluffy and the coffee flavor was perfect.
Rj Nazmul
[email protected]Made this for company and they raved about it!
Ernesto Batallones
[email protected]This was delicious! It’s going to be one of my go to desserts.
Laguerre Stephaneteri
[email protected]I made this for my family and they loved it! It was the perfect dessert for a summer night.
juiceb0xmemes
[email protected]This was so easy to make and it turned out great! I used a different type of coffee than the recipe called for and it still turned out great. The tiramisu was light and fluffy and the coffee flavor was perfect.
iqbal Hossin vlog
[email protected]I made this for a party and it was a hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Ricka Wright
[email protected]This was delicious! So simple to make and perfect for a summer dessert. I used ladyfingers that I bought at the store and they worked great. The tiramisu was light and fluffy and the coffee flavor was perfect. I will definitely be making this again.