This is a recipe from South Africa, but I do not know whether or not it originated there. "Heerlike Poeding" (pronounced "here-lick-a pudding") literally means "Delicious Pudding" in Afrikaans. This is not a dessert to be served at refined dinner parties. However, it is a truly delicious baked pudding in the blue collar tradition that is perfect for hearty appetites on cold, wintry days. It's easy to make, too.
Provided by Cynna
Categories Dessert
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Beat egg and sugar. Add rest of ingredients except milk.
- Mix well, then add milk and mix well again. (The mixture will be very liquid, but that's okay.)
- Bake for one hour at 350 deg F in a *deep* uncovered casserole dish -- say about 7 to 8 inches square or round and 3 or 4 inches deep.
- Combine ingredients for syrup in saucepan.
- Bring the syrup to the boil, then pour it into the dish, while the pudding is still hot from the oven.
- Let stand for a few minutes before serving.
- Can be served with whipped cream or vanilla ice cream. Leftovers may be reheated either in the oven or microwave.
Nutrition Facts : Calories 531.5, Fat 11.8, SaturatedFat 6.9, Cholesterol 85.2, Sodium 567.7, Carbohydrate 99, Fiber 0.9, Sugar 66.4, Protein 8.9
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Brat Taylor
[email protected]This pudding was amazing! It was the perfect combination of creamy and chocolatey.
Topu Sikder
[email protected]This pudding was pretty good. I liked the chocolate flavor and the creamy texture.
Christine Begay
[email protected]I thought this pudding was just average. It wasn't bad, but it wasn't anything to write home about either.
Sabitri Magar
[email protected]This pudding was okay. It wasn't anything special, but it wasn't bad either.
Samwise 1945
[email protected]This pudding was a complete disaster! It was runny and tasteless. I would not recommend this recipe to anyone.
Kemoratile Mokobane
[email protected]I followed the recipe exactly and my pudding turned out lumpy. I'm not sure what I did wrong.
Brian Sakari
[email protected]This pudding was a bit too thick for my liking. I would recommend using less cornstarch next time.
Promise Tshindane
[email protected]I thought this pudding was a bit too sweet for my taste. I would recommend using less sugar next time.
Kaimoana Vaitohi
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of pudding. But I was pleasantly surprised! This pudding is light and fluffy, and the chocolate flavor is just right.
Tom Hughes
[email protected]This pudding is the perfect comfort food. It's rich, creamy, and chocolatey. I love to eat it on a cold night with a cup of hot cocoa.
Sanu Saddiqui
[email protected]I made this pudding for my kids and they loved it! It's a great way to get them to eat their milk and eggs.
Srs Hri
[email protected]This pudding is so easy to make and it tastes amazing. I love that I can use all pantry staples to make it.
Migty dude
[email protected]I've made this pudding several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Marivel Morales
[email protected]I followed the recipe exactly and my pudding turned out perfectly. It was so smooth and creamy, and the chocolate flavor was spot-on. My family loved it!
rania nabha
[email protected]This pudding was a hit at my dinner party! Everyone loved the creamy, velvety texture and the rich chocolate flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.