HENRI SOULE'S POULE AU POT
Provided by Pierre Franey
Categories dinner, main course
Time 20m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Truss the chicken and place it in a kettle. It should fit in the pot snugly or else too much water must be added and the soup will be weak and watery. Cover with water, and add carrots, celery, turnips, leeks, fennel and zucchini. Bring to a boil, remove from heat and drain well.
- Return chicken to kettle; add chicken broth. Add all vegetables except zucchini. Simmer 20 minutes, uncovered. Add zucchini, simmer 5 minutes longer, skimming foam from top periodically.
- Add rice, salt and pepper. Cook until chicken is tender, about 10 minutes.
- Untruss chicken. Cut it into serving pieces, serve in four hot soup bowls with equal amounts of vegetables and rice in each bowl. Garnish with fresh chervil, serve.
Nutrition Facts : @context http, Calories 634, UnsaturatedFat 22 grams, Carbohydrate 28 grams, Fat 36 grams, Fiber 6 grams, Protein 49 grams, SaturatedFat 10 grams, Sodium 2086 milligrams, Sugar 9 grams, TransFat 0 grams
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Pateince shida
[email protected]This was a great recipe. The chicken was moist and the vegetables were cooked perfectly.
George Messiha
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend it.
Feezo Sheikh
[email protected]I loved this recipe! The chicken was so tender and the broth was so flavorful. I will definitely be making this again.
ZiM iSlaM
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the broth was flavorful. I will definitely be making this again.
Nalukuma Lukai
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always moist and flavorful, and the vegetables are cooked perfectly.
James Bable
[email protected]This recipe was easy to follow and the results were delicious. The chicken was tender and the broth was flavorful. I will definitely be making this again.
Graan Khan
[email protected]I made this recipe for my family and they loved it. The chicken was moist and flavorful, and the vegetables were cooked perfectly. I would definitely recommend this recipe.
Anam Shabbier
[email protected]This was a great recipe! The chicken was tender and the broth was flavorful. I added some extra vegetables to the pot, such as carrots and celery, and it turned out great.
Austin misaique
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the vegetables are cooked perfectly. The broth is also very tasty.
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[email protected]This recipe was easy to follow and the results were amazing. The chicken was so tender and the broth was flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy French dish.
Abdelfeteh 619
[email protected]I made this dish last night and it was a hit with my family. The chicken was moist and flavorful, and the vegetables were cooked to perfection. The broth was also very tasty. I will definitely be making this again.
WilbyWolf
[email protected]This poule au pot recipe is a winner! The chicken was fall-off-the-bone tender and the broth was rich and flavorful. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.