HERB-BALSAMIC SAUCE
Make and share this Herb-Balsamic Sauce recipe from Food.com.
Provided by Outta Here
Categories Sauces
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients in a small sauce pan; bring to a boil.
- Reduce heat and simmer 3 minutes, stirring constantly.
- Strain mixture through a sieve into a bowl; discard solids. Serve hot.
Nutrition Facts : Calories 86, Fat 0.1, SaturatedFat 0.1, Sodium 16.9, Carbohydrate 18.4, Fiber 0.4, Sugar 16.2, Protein 0.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
d1mbemon ggghy
[email protected]This sauce is amazing! I made it last night and it was a huge hit. The flavors are so well balanced and it's so easy to make. I will definitely be making this again and again.
Kisty Mortimer
[email protected]This sauce is a keeper! I've made it several times now and it's always delicious. It's the perfect balance of sweet and tangy, and it's so easy to make. I highly recommend this recipe.
Leenaha Farooq
[email protected]I love this sauce! It's so easy to make and it tastes great on everything. I've used it on chicken, fish, and even vegetables. It's always a hit with my family and friends.
Dominique Kruger
[email protected]This herb balsamic sauce is amazing! I made it last night to go with grilled chicken and it was a huge hit. The sauce is so flavorful and versatile, I can't wait to try it on other dishes. Thanks for sharing this recipe!