HERB BREAD
Herb Bread comes from Debbie Carlson of San Diego, California. "This bread is especially nice for a no-fuss meal," remarks Debbie, who go the favorite family recipe from her mother.
Provided by Taste of Home
Time 30m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the first six ingredients. Spread on one side of each bread slice; wrap loaf in foil. Bake at 350° for 20-25 minutes or until heated through.
Nutrition Facts :
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Michael Tamayo
[email protected]I've never made bread before, but this recipe was easy to follow and my bread turned out great. I'm definitely going to make it again.
Abdur Rahman Talha
[email protected]This bread is a bit time-consuming to make, but it's worth the effort. It's so delicious and perfect for any occasion.
najnoorie gaara
[email protected]I'm allergic to gluten, so I made this bread with gluten-free flour. It turned out great!
Baisanvi Chaudhary
[email protected]I made this bread for a potluck and it was a huge hit. Everyone loved it!
anum shoaib
[email protected]This bread is a great way to use up leftover herbs. I always have a bunch of parsley and basil in my fridge, so this is a perfect recipe for me.
Mariyam ad Dj
[email protected]I'm not a big fan of herbs, but I really enjoyed this bread. The flavors were subtle and well-balanced.
Subush Subu
[email protected]This bread is perfect for sandwiches or just eating on its own. I love the crispy crust and the soft, fluffy interior.
Choix Phone
[email protected]I added some grated Parmesan cheese to the dough and it was delicious! I also used a mixture of fresh herbs from my garden.
Monica Fernandez
[email protected]I followed the recipe exactly and my bread turned out dense and dry. I'm not sure what went wrong.
santalucia alelua
[email protected]This is the best herb bread recipe I've ever tried. It's so moist and flavorful.
Abod Abod
[email protected]I've made this bread several times now and it's always a hit. My family and friends love it.
walid maarouf
[email protected]This herb bread is amazing! It's so easy to make and it always comes out perfect. I love the way the herbs give it such a delicious flavor.