HERB CRUSTED PRIME RIB ROAST

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Herb Crusted Prime Rib Roast image

This recipe was in the Publix's "Gift to You Recipes" booklet and had three prime rib recipes in it. I am publishing it for my own cookbook and maybe you will enjoy it too. I made this tonight and it was easy and good.

Provided by teacher2mykids

Categories     Roast Beef

Time 2h50m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 standing rib roast (4-5lbs)
1/2 teaspoon kosher salt
1/4 teaspoon fresh ground pepper
1 teaspoon minced garlic
3 sprigs fresh parsley (rinsed)
1/3 cup plain breadcrumbs
1 teaspoon dried rosemary
2 tablespoons Dijon mustard

Steps:

  • Preheat oven to 325°F Season roast on all sides with salt, pepper and garlic. Place roast on rack in 13x9 inch baking dish. Bake 1 1/2 hours.
  • Meanwhile, chop parsley coarsely. Combine in small bowl with bread crumbs and rosemary; set aside.
  • Remove roast from oven. Coat roast with mustard and then bread crumb mixture. Bake 1 more hour or until internal temperature reaches 145 degrees (medium rare) or up to 170 degrees (well done). Use a meat thermometer to accurately ensure doneness.
  • Let roast stand 10-15 minutes before slicing; slice and serve.

Hells Kitty
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This recipe is a winner! The herb-crusted prime rib roast was cooked to perfection and the meat was so tender and juicy. The herb crust added a delicious flavor to the roast. Highly recommend this recipe!


desmonnd booysen
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Solid recipe. The prime rib roast was cooked evenly and the herb crust added a nice touch of flavor. Will definitely be making this again.


gaming first
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Just wanted to say thanks for sharing this recipe. It was a hit at our family gathering. The prime rib roast was cooked perfectly and the herb crust was delicious. Will definitely be making this again!


Md Zarif
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Followed the recipe exactly and the prime rib roast came out great. The meat was tender and cooked to perfection. The herb crust was also very flavorful. Would definitely make this again.


Zainab Abass
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This recipe is a keeper! The prime rib roast turned out so well. It was juicy and flavorful, and the herb crust was perfect. Definitely recommend this recipe to anyone looking for a delicious and impressive meal.


Nimesha Kumari
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Made this for my husband's birthday dinner and it was a huge success! He loved it. The meat was cooked perfectly and the herb crust was amazing. Will definitely be making this again.


Md Mostafa Mia
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This herb-crusted prime rib roast was an absolute hit at our Christmas dinner. It was perfectly cooked, juicy and flavorful. The herb crust added a delicious crispy texture to the outside of the roast, and the meat was so tender it practically melted


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