HERB-GARLIC VEGGIE BAGEL SANDWICH
Variation on the Leonardo Da Veggie from Bruegger's Bagels! I lived off these in college and don't live near a Bruegger's now, so I created my version!
Provided by Selena Parisher
Categories Vegetable Appetizers
Time 10m
Number Of Ingredients 7
Steps:
- 1. First, make my herb garlic cream cheese spread found in my recipe box. If you want to buy some, it's hard to find in grocery stores but bagel shops will probably carry it.
- 2. dice some tomatoes, chop some onions and red peppers. I usually mix all these in a food processor. The amount you use depends on your preference and how many sandwiches you are making.
- 3. Lightly toast an everything bagel.
- 4. Spread cream cheese on one half.
- 5. Put mixture of red pepper/onion/tomatoes on top of cream cheese.
- 6. Put slice of muenster cheese on top.
- 7. Top with alfalfa sprouts.
- 8. Put the top of the bagel on, slice in half and enjoy! I like to microwave my finished sandwich a little to soften up the cheese, but some prefer this sandwich cold.
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U.Z GAMERZ
[email protected]I made this sandwich for breakfast this morning and it was the perfect way to start my day! It was so hearty and satisfying, and the flavors were amazing. I'll definitely be making this again for breakfast or lunch.
Cassandra Griffith
[email protected]This sandwich is a great way to use up leftover veggies. I always have a bunch of random veggies in my fridge and this is a great way to use them up. It's also a really healthy and filling meal.
Mohammad Alazzam
[email protected]I've made this sandwich several times now and it's always a hit! It's so versatile, you can add or remove ingredients to suit your taste. I love adding avocado or sprouts for some extra nutrients.
Shanna Troutt
[email protected]This sandwich is so easy to make and it's so delicious! I love the combination of flavors and textures. It's the perfect sandwich for a quick and easy lunch or dinner.
Oumar Rajabalee
[email protected]I made this sandwich for breakfast this morning and it was the perfect way to start my day! It was so hearty and satisfying, and the flavors were amazing. I'll definitely be making this again for breakfast or lunch.
Khan Malang
[email protected]This sandwich is a great way to use up leftover veggies. I always have a bunch of random veggies in my fridge and this is a great way to use them up. It's also a really healthy and filling meal.
Pere kekebou
[email protected]I've made this sandwich several times now and it's always a hit! It's so versatile, you can add or remove ingredients to suit your taste. I love adding avocado or sprouts for some extra nutrients.
Ja'von Peña
[email protected]This sandwich is so easy to make and it's so delicious! I love the combination of flavors and textures. It's the perfect sandwich for a quick and easy lunch or dinner.
C B C
[email protected]I made this sandwich for breakfast this morning and it was the perfect way to start my day! It was so hearty and satisfying, and the flavors were amazing. I'll definitely be making this again for breakfast or lunch.
niaz ahmed
[email protected]This sandwich is a great way to use up leftover veggies. I always have a bunch of random veggies in my fridge and this is a great way to use them up. It's also a really healthy and filling meal.
Sheedskin Korezes
[email protected]I've made this sandwich several times now and it's always a hit! It's so versatile, you can add or remove ingredients to suit your taste. I love adding avocado or sprouts for some extra nutrients.
Harun Isla
[email protected]This sandwich is so easy to make and it's so delicious! I love the combination of flavors and textures. It's the perfect sandwich for a quick and easy lunch or dinner.
Nnnssrd Dndnsnsw
[email protected]I made this sandwich for breakfast this morning and it was the perfect way to start my day! It was so hearty and satisfying, and the flavors were amazing. I'll definitely be making this again for breakfast or lunch.
Aashish don
[email protected]This sandwich is a great way to use up leftover veggies. I always have a bunch of random veggies in my fridge and this is a great way to use them up. It's also a really healthy and filling meal.
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[email protected]I've made this sandwich several times now and it's always a hit! It's so versatile, you can add or remove ingredients to suit your taste. I love adding avocado or sprouts for some extra nutrients.
Mohammad Mamun
[email protected]This sandwich was delicious, and so easy to make! I used a whole wheat bagel and it was the perfect vessel for all the yummy fillings. The flavors were all so well-balanced and I loved the crunch from the veggies. I'll definitely be making this again