HERB POTATO CHIPS
Make and share this Herb Potato Chips recipe from Food.com.
Provided by Mom2Rose
Categories Lunch/Snacks
Time 25m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 350°F.
- Peel potato and slice it paper-thin with a mandolin.
- Line a baking sheet with parchment paper and spray with cooking spray.
- Place the potato slices flat on the sheet. Brush the potatoes with melted butter, then place fresh dill spring on each slice.
- Place another potato slice on top of each herb-potato slice (Try to use a slice of similar size/shape - you can use kitchen scissors to trim it if necessary).
- Spray the potatoes with cooking spray and cover with another sheet of parchment paper.
- Place a baking sheet on top of the parchment paper.
- Bake at 350 for 20 minutes.
- Eat as a snack or garnish your favorite soup with these chips.
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samaa mohmmad
[email protected]I followed the recipe exactly, but my chips didn't turn out crispy.
ROBERT CHINA uganda
[email protected]These chips are a bit too salty for my taste.
Salman Rhaman
[email protected]I'm not a huge fan of potato chips, but these were really good.
Cabdicasiis Yoonis
[email protected]These chips are a great snack for on the go.
Abdullah Farooqi
[email protected]I've never made potato chips before, but these were so easy to make.
Keola Miner-pahio
[email protected]These chips are a great way to get your kids to eat their vegetables.
Malikshahzad Malikshahzad
[email protected]I love that these chips are baked instead of fried.
enrique ortega
[email protected]These chips are a great addition to any party or gathering.
Abdulqadeer Maroofkhil
[email protected]I wasn't sure how these chips would turn out, but I was pleasantly surprised. They're delicious!
Ekata Clara
[email protected]These chips are a bit time-consuming to make, but they're worth it.
Hana Asgdom
[email protected]I've made these chips several times and they always turn out perfect.
Jean emilio Ciceron
[email protected]These chips are a great way to use up leftover potatoes.
malik ahmad
[email protected]I love the flavor of these chips. The herbs really make them special.
MQasim Ansari
[email protected]These chips are so easy to make and they're so much better than store-bought chips.
Waseem tahir Khattak
[email protected]I made these chips for my kids and they devoured them. They're a great healthy snack that's also really tasty.
Jasmine love3310
[email protected]These herb potato chips were a hit at my last party! They were so crispy and flavorful, and everyone loved them.