Picture rib eye steaks cooked outdoors on your barbecue grill, with a delicious herb butter melted on top. Herb butter must be made 2 hours in advance and refrigerated.
Provided by Marie
Categories Steak
Time 25m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- In a small bowl, combine butter, garlic, lemon juice and parsley.
- Place mixture on wax paper and roll into a 1" log, wrap tightly and refrigerate for 2 hours or until firm.
- Preheat grill.
- Mix onion powder, salt and pepper together and sprinkle on each side.
- Place steak on grill and cook for about 7 minutes.
- Turn the steaks over and place a 1/4" pat of the butter on each steak.
- Cook for another 7 to 9 minutes for medium rare or until done as desired.
- Remove steaks from grill and place an additional 1/4" slice of herbed butter on each steak and allow to melt.
- Store the rest of the herbed butter in refrigerator.
Nutrition Facts : Calories 412.4, Fat 46.1, SaturatedFat 29.2, Cholesterol 122, Sodium 619, Carbohydrate 1.3, Fiber 0.2, Sugar 0.3, Protein 0.7
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Keith Schwall
[email protected]This recipe is a must-try for any steak lover.
Seven Everett
[email protected]I'll be making this recipe again and again.
Eqra nur Hossen pabel
[email protected]This recipe is a winner!
Vidyut Sardar
[email protected]Highly recommend this recipe.
Zina Badr
[email protected]5 stars all the way.
Hikmat Afridi IPS
[email protected]My new favorite steak recipe.
Emi Masivou
[email protected]Delicious!
Sohid Ahmed
[email protected]I followed the recipe exactly and the steaks turned out great. The herb butter was a nice touch.
Adjei Godfred
[email protected]This recipe is a keeper! The steaks were cooked perfectly and the herb butter was delicious. I'll definitely be making this again.
Dipika Chaudhary
[email protected]I'm not a big fan of rib-eye steaks, but I tried this recipe and I was blown away. The steaks were so juicy and flavorful.
Anaya Thapelo
[email protected]I love this recipe because it's so simple to make, yet the results are always impressive. My guests always rave about the steaks.
Mihir Mondal
[email protected]I've tried many rib-eye steak recipes, but this one is by far the best. The herb butter is a game-changer.
Alistair Netta
[email protected]This recipe is easy to follow and the results are amazing. The steaks were cooked to perfection and the herb butter was a great way to add flavor.
Bimal JPT Channel
[email protected]I was a bit skeptical about trying this recipe, but I was pleasantly surprised. The steaks were delicious and the herb butter was amazing.
Frank Newton
[email protected]I've made this recipe several times and it's always a hit. The steaks are juicy and flavorful and the herb butter is a perfect complement.
Aryans Rao04
[email protected]My family absolutely loved this recipe! The rib-eye steaks were cooked perfectly and the herb butter was a delicious addition.