No cloying mayonnaise for our outdoor-friendly potato salad. Just apple-cider vinegar, olive oil, and plenty of fresh parsley and basil.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 1h5m
Number Of Ingredients 7
Steps:
- In a medium saucepan, cover potatoes with 2 inches of cold water. Bring to a boil over high heat and season generously with salt; cook until potatoes are tender when pierced with a knife, 10 to 12 minutes. Drain. When potatoes are cool enough to handle, halve and transfer to a large bowl. Add oil, vinegar, herbs, scallions, and celery. Toss to combine; season with salt and pepper. Serve warm, room temperature, or chilled.
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Ntsoko Joackim
[email protected]This salad is a great make-ahead dish. You can make it a day or two in advance.
Raihanur Islam
[email protected]I love that this salad is so versatile. You can add or subtract ingredients to suit your taste.
Cassidy Cournyer
[email protected]This salad is a great way to use up leftover herbs.
humayon islam
[email protected]I've made this salad several times and it's always a hit. It's a great potluck dish.
Obakeng Mofokeng
[email protected]This salad is the perfect side dish for a grilled salmon or chicken dinner.
Obiebi Oghenetega
[email protected]I made this salad for a party and it was gone in minutes. Everyone loved it!
Emmanuel Kast
[email protected]This salad is a great way to get your kids to eat their vegetables.
Said Khalid
[email protected]I'm not a huge fan of celery, but I loved this salad. The dressing is so good that it masks the celery flavor.
Lilliette Montoya
[email protected]This salad is so refreshing and flavorful. It's the perfect summer side dish.
Isabella Meyer
[email protected]I added some chopped bacon to this salad and it was delicious!
Rakibul Islam
[email protected]The herbs in this salad really make it special. I used fresh dill, parsley, and chives.
Nana yaw legacy
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it!
Brendan Gordon
[email protected]This salad is a great way to use up leftover potatoes.
Grandy Mangan
[email protected]The celery and potatoes are a great combination. They're both crunchy and flavorful.
Oboy Solo
[email protected]I love that this salad is so easy to make. It's perfect for a weeknight meal or a weekend BBQ.
sami arman
[email protected]The dressing is so flavorful and tangy. It really brings the whole dish together.
Waqas Jan
[email protected]This salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures.