HERBED CELERY-POTATO SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Herbed Celery-Potato Salad image

No cloying mayonnaise for our outdoor-friendly potato salad. Just apple-cider vinegar, olive oil, and plenty of fresh parsley and basil.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Time 1h5m

Number Of Ingredients 7

1 1/2 pounds peewee potatoes, scrubbed
Kosher salt and freshly ground pepper
1/4 cup extra-virgin olive oil
5 teaspoons apple-cider vinegar
1 1/2 cups mixed fresh herbs, such as flat-leaf parsley and basil, chopped
2 scallions, chopped
1 stalk celery, finely diced (1/4 cup)

Steps:

  • In a medium saucepan, cover potatoes with 2 inches of cold water. Bring to a boil over high heat and season generously with salt; cook until potatoes are tender when pierced with a knife, 10 to 12 minutes. Drain. When potatoes are cool enough to handle, halve and transfer to a large bowl. Add oil, vinegar, herbs, scallions, and celery. Toss to combine; season with salt and pepper. Serve warm, room temperature, or chilled.

Ntsoko Joackim
[email protected]

This salad is a great make-ahead dish. You can make it a day or two in advance.


Raihanur Islam
[email protected]

I love that this salad is so versatile. You can add or subtract ingredients to suit your taste.


Cassidy Cournyer
[email protected]

This salad is a great way to use up leftover herbs.


humayon islam
[email protected]

I've made this salad several times and it's always a hit. It's a great potluck dish.


Obakeng Mofokeng
[email protected]

This salad is the perfect side dish for a grilled salmon or chicken dinner.


Obiebi Oghenetega
[email protected]

I made this salad for a party and it was gone in minutes. Everyone loved it!


Emmanuel Kast
[email protected]

This salad is a great way to get your kids to eat their vegetables.


Said Khalid
[email protected]

I'm not a huge fan of celery, but I loved this salad. The dressing is so good that it masks the celery flavor.


Lilliette Montoya
[email protected]

This salad is so refreshing and flavorful. It's the perfect summer side dish.


Isabella Meyer
[email protected]

I added some chopped bacon to this salad and it was delicious!


Rakibul Islam
[email protected]

The herbs in this salad really make it special. I used fresh dill, parsley, and chives.


Nana yaw legacy
[email protected]

I made this salad for a picnic and it was a huge success. Everyone loved it!


Brendan Gordon
[email protected]

This salad is a great way to use up leftover potatoes.


Grandy Mangan
[email protected]

The celery and potatoes are a great combination. They're both crunchy and flavorful.


Oboy Solo
[email protected]

I love that this salad is so easy to make. It's perfect for a weeknight meal or a weekend BBQ.


sami arman
[email protected]

The dressing is so flavorful and tangy. It really brings the whole dish together.


Waqas Jan
[email protected]

This salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures.