HERBED CHEESE PINWHEELS
This is a savoury version of elephant ears. I came up with it when I wanted to bake a simple yet tasty appetiser for my family. The herbs and cheese can be varied to your liking. I hope you enjoy them as much as we do! :) The dough was inspired by this recipe: Recipe #40835
Provided by Lalaloula
Categories Lunch/Snacks
Time 21m
Yield 10 pinwheels
Number Of Ingredients 9
Steps:
- In a bowl combine flour, baking powder, salt, herbs and chili powder.
- In another bowl combine milk and 2 tbs of oil. Add to the dry ingredients and mix into a dough. If it is too dry add the 3rd tbs of oil.
- Turn out onto a lightly floured surface and knead into a soft dough.
- Either pat it down into a rectangle or roll it out. It should be about 1 cm/0.5 inches thick.
- Spread with the cheese and roll up starting on the longer end.
- Slice into 10 slices and place on a paper-lined baking sheet. Pat down gently.
- Bake in the preheated oven at 200°C/400°F for about 15 minutes.
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sara aldossary
[email protected]These pinwheels are so cute! They're perfect for a baby shower or bridal shower.
Adventure
[email protected]I'm allergic to nuts, so I had to substitute sunflower seeds in this recipe. They turned out great!
Karen Madden Dreiser
[email protected]These were a bit too salty for my taste, but overall they were good.
Mar Sibian
[email protected]I love that these pinwheels can be made ahead of time. They're perfect for busy weeknights.
Marrow Og
[email protected]These were great! Easy to make and perfect for a quick snack or appetizer.
Fatiema Fayker
[email protected]I thought these pinwheels were okay. The flavor was good, but the texture was a bit dry.
Efraimu Tende
[email protected]These pinwheels were a bit too greasy for my taste.
krishna khadka
[email protected]I'm not a huge fan of cheese, but these pinwheels were delicious! The herbs really balanced out the flavor of the cheese.
Arif Ali 12
[email protected]I made these pinwheels for lunch and they were amazing! The flavors were perfect and the cheese was melted and gooey.
Momi Khan
[email protected]These pinwheels were a huge hit at my party! They were so easy to make and everyone loved them.