Talk about versatility! This herb-infused oil has many uses. Spread over halved French bread and broil until toasted, toss with hot pasta, or simply use as a full-flavored dipping oil. -Dawn Embry-Rodriguez, Florence, Colorado
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 1 cup plus 2 tablespoons.
Number Of Ingredients 7
Steps:
- Place the first five ingredients in a blender; cover and process until desired consistency. Transfer to a small bowl. Stir in vinegar. Serve with bread cubes.
Nutrition Facts : Calories 223 calories, Fat 24g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 266mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein.
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MD KOWSER
[email protected]This is the perfect oil for a summer BBQ.
Mi Buen Jesus Jimenez
[email protected]I love that this oil is made with all-natural ingredients.
Levy Charles
[email protected]I've been using this oil for years and it's always a hit with my guests.
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[email protected]This oil is a great way to add a pop of flavor to your favorite dishes.
Israel Geletaw
[email protected]I'm so glad I found this recipe. It's a great way to use up fresh herbs.
Savva Pelesok
[email protected]This is the best dipping oil I've ever had. It's so flavorful and delicious.
Karen Chapoteleka
[email protected]I love the versatility of this oil. I've used it to make salad dressing, marinate chicken, and even roast vegetables.
Md Niasn
[email protected]This oil is a great way to add flavor to your favorite dishes without adding a lot of calories.
Pauline Sekopamotse
[email protected]I've never made my own dipping oil before, but this recipe was so easy to follow. I'm definitely going to be making it again.
Dhe Rhock
[email protected]This is the perfect oil for dipping bread. It's also great for drizzling over pasta or pizza.
Hasan Dk
[email protected]I'm not a huge fan of garlic, but this oil is so flavorful that I don't even notice it.
Kevin Garay
[email protected]This oil is so good, I could drink it straight from the bottle!
Jenfri Cubas
[email protected]I've used this oil to marinate chicken, drizzle over roasted potatoes, and even add to my salad dressing. It's always a hit!
ricky Soldier
[email protected]The flavor of this oil is amazing! The herbs and garlic really shine through and give it a delicious savory taste.
Tayyaba MuzamilAziz
[email protected]I love that this recipe is so easy to make. I always have the ingredients on hand, so I can whip up a batch of this oil in no time.
tedddy mncube
[email protected]This herbed garlic dipping oil is a total game-changer! It's so versatile and pairs perfectly with everything from grilled meats to roasted veggies.