Steps:
- In a bowl, combine the first 11 ingredients Stir in 1/2 cup cheese Transfer to a 1-1/2-qt. baking dish coated with cooking spray Cover and bake at 350° for 1-1/2 to 2 hours or until lentils and rice are tender and liquid is absorbed, stirring twice Uncover; sprinkle with remaining cheese Bake 2-3 minutes longer or until cheese is melted.
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Abdull Hannan12345678
[email protected]This casserole was a great success! The lentils and rice were cooked perfectly, and the sauce was flavorful and creamy. I especially liked the addition of the herbs, which gave the dish a nice depth of flavor. I would definitely make this dish again.
Winston Brown
[email protected]I'm always looking for new and interesting vegetarian dishes, and this casserole definitely fits the bill. It's packed with flavor and the lentils and rice are cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicio
Hanif Brohi
[email protected]This casserole was a great way to get my kids to eat lentils. They loved the creamy sauce and the flavorful herbs. I would definitely recommend this recipe to anyone looking for a healthy and kid-friendly meal.
Vanita Nita
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The lentils and rice were cooked perfectly, and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone looking for a delicious and easy casser
Hira Ramzan
[email protected]I'm not a big fan of lentils, but this casserole was surprisingly good. The lentils were cooked perfectly and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone who is looking for a new and interesting way to cook
Punkin Pro
[email protected]This casserole was a great way to use up some leftover lentils and rice. It was easy to make and very flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Kiara Jacques
[email protected]I'm always looking for new and interesting vegetarian dishes, and this casserole definitely fits the bill. It's packed with flavor and the lentils and rice are cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicio
Luffy San
[email protected]This casserole was delicious and easy to make. The lentils and rice were cooked perfectly, and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Jaques Richardson
[email protected]This casserole was a great success! The lentils and rice were cooked perfectly, and the sauce was flavorful and creamy. I especially liked the addition of the herbs, which gave the dish a nice depth of flavor. I would definitely make this dish again.
Barnabas Annan
[email protected]I'm not a big fan of lentils, but this casserole was surprisingly good. The lentils were cooked perfectly and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone who is looking for a new and interesting way to cook
Nihal Niloy
[email protected]This casserole was a great way to get my kids to eat lentils. They loved the creamy sauce and the flavorful herbs. I would definitely recommend this recipe to anyone looking for a healthy and kid-friendly meal.
Michael Foreman
[email protected]I'm always looking for new and interesting vegetarian dishes, and this casserole definitely fits the bill. It's packed with flavor and the lentils and rice are cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicio
Khamisani Sajad
[email protected]This casserole was a great way to use up some leftover lentils and rice. It was easy to make and very flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Rohan Ali
[email protected]This casserole was delicious! The lentils and rice were cooked perfectly, and the sauce was flavorful and creamy. I especially liked the addition of the herbs, which gave the dish a nice depth of flavor. I would definitely make this dish again.
hamza Kings
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the fact that it's a vegetarian dish, so it was a good option for people with dietary restrictions. I will definitely be making this casserole again.
Samad Watara
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The lentils and rice were cooked perfectly, and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone looking for a delicious and easy casser
us Khan
[email protected]This casserole was a hit with my family! The lentils and rice were cooked perfectly, and the sauce was flavorful and creamy. I especially liked the addition of the herbs, which gave the dish a nice depth of flavor. I will definitely be making this di
Bibek Thapa magar
[email protected]I'm not a huge fan of lentils, but this casserole changed my mind! The lentils were cooked perfectly and had a great texture. The herbs and spices added a lot of flavor, and the rice was cooked to perfection. I would definitely make this dish again.
Amanda Johnson
[email protected]This herbed lentils and rice casserole is a delicious and hearty dish that's perfect for a weeknight meal. It's easy to make and can be tailored to your own taste preferences. I added some extra vegetables, such as carrots and celery, and used a spic