HERBED LENTILS AND RICE CASSEROLE

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HERBED LENTILS AND RICE CASSEROLE image

Categories     Cheese     Casserole/Gratin

Yield 4

Number Of Ingredients 12

2 2/3 cups reduced sodium chicken broth (or vegetable broth)
3/4 cup lentils (dry)
3/4 cup onion (chopped)
1/2 cup brown rice (uncooked)
1/4 cup dry white wine (chicken broth)
1/2 tsp dried basil
1/4 tsp salt
1/4 tsp dried oregano
1/4 tsp dried thyme
1/8 tsp garlic powder (more?)
1/8 tsp pepper
1 cup reduced fat swiss cheese (shredded, divided)

Steps:

  • In a bowl, combine the first 11 ingredients Stir in 1/2 cup cheese Transfer to a 1-1/2-qt. baking dish coated with cooking spray Cover and bake at 350° for 1-1/2 to 2 hours or until lentils and rice are tender and liquid is absorbed, stirring twice Uncover; sprinkle with remaining cheese Bake 2-3 minutes longer or until cheese is melted.

Abdull Hannan12345678
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This casserole was a great success! The lentils and rice were cooked perfectly, and the sauce was flavorful and creamy. I especially liked the addition of the herbs, which gave the dish a nice depth of flavor. I would definitely make this dish again.


Winston Brown
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I'm always looking for new and interesting vegetarian dishes, and this casserole definitely fits the bill. It's packed with flavor and the lentils and rice are cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicio


Hanif Brohi
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This casserole was a great way to get my kids to eat lentils. They loved the creamy sauce and the flavorful herbs. I would definitely recommend this recipe to anyone looking for a healthy and kid-friendly meal.


Vanita Nita
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This was a great recipe! I followed it exactly and it turned out perfectly. The lentils and rice were cooked perfectly, and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone looking for a delicious and easy casser


Hira Ramzan
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I'm not a big fan of lentils, but this casserole was surprisingly good. The lentils were cooked perfectly and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone who is looking for a new and interesting way to cook


Punkin Pro
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This casserole was a great way to use up some leftover lentils and rice. It was easy to make and very flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Kiara Jacques
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I'm always looking for new and interesting vegetarian dishes, and this casserole definitely fits the bill. It's packed with flavor and the lentils and rice are cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicio


Luffy San
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This casserole was delicious and easy to make. The lentils and rice were cooked perfectly, and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Jaques Richardson
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This casserole was a great success! The lentils and rice were cooked perfectly, and the sauce was flavorful and creamy. I especially liked the addition of the herbs, which gave the dish a nice depth of flavor. I would definitely make this dish again.


Barnabas Annan
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I'm not a big fan of lentils, but this casserole was surprisingly good. The lentils were cooked perfectly and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone who is looking for a new and interesting way to cook


Nihal Niloy
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This casserole was a great way to get my kids to eat lentils. They loved the creamy sauce and the flavorful herbs. I would definitely recommend this recipe to anyone looking for a healthy and kid-friendly meal.


Michael Foreman
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I'm always looking for new and interesting vegetarian dishes, and this casserole definitely fits the bill. It's packed with flavor and the lentils and rice are cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicio


Khamisani Sajad
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This casserole was a great way to use up some leftover lentils and rice. It was easy to make and very flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Rohan Ali
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This casserole was delicious! The lentils and rice were cooked perfectly, and the sauce was flavorful and creamy. I especially liked the addition of the herbs, which gave the dish a nice depth of flavor. I would definitely make this dish again.


hamza Kings
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I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the fact that it's a vegetarian dish, so it was a good option for people with dietary restrictions. I will definitely be making this casserole again.


Samad Watara
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This was a great recipe! I followed it exactly and it turned out perfectly. The lentils and rice were cooked perfectly, and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone looking for a delicious and easy casser


us Khan
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This casserole was a hit with my family! The lentils and rice were cooked perfectly, and the sauce was flavorful and creamy. I especially liked the addition of the herbs, which gave the dish a nice depth of flavor. I will definitely be making this di


Bibek Thapa magar
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I'm not a huge fan of lentils, but this casserole changed my mind! The lentils were cooked perfectly and had a great texture. The herbs and spices added a lot of flavor, and the rice was cooked to perfection. I would definitely make this dish again.


Amanda Johnson
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This herbed lentils and rice casserole is a delicious and hearty dish that's perfect for a weeknight meal. It's easy to make and can be tailored to your own taste preferences. I added some extra vegetables, such as carrots and celery, and used a spic