HERBED PORTOBELLO PASTA
Meaty mushrooms make this light pasta taste hearty and filling. It's my fast and fresh go-to weeknight dinner. -Laurie Trombley, Stonyford, California
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions for al dente. Meanwhile, cut mushrooms in half and thinly slice. In a large skillet, heat oil over medium heat. Add mushrooms; saute until tender, 8-10 minutes. Add garlic; cook 1 minute longer. Stir in tomatoes and olives. Reduce heat to low; cook, uncovered, until slightly thickened, about 5 minutes. Stir in herbs, salt and pepper., Drain pasta, reserving 1/4 cup pasta water. Toss pasta with mushroom mixture, adjusting consistency with reserved pasta water. Sprinkle with cheeses.
Nutrition Facts : Calories 375 calories, Fat 12g fat (4g saturated fat), Cholesterol 14mg cholesterol, Sodium 585mg sodium, Carbohydrate 48g carbohydrate (5g sugars, Fiber 7g fiber), Protein 18g protein. Diabetic Exchanges
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tristan crosby
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone raved about it.
Abboude Merheb
[email protected]This pasta is so flavorful and satisfying. I love the combination of mushrooms, herbs, and cheese.
md tasin
[email protected]I've made this recipe several times now and it never disappoints. It's one of my go-to meals when I'm short on time.
Shree Jana
[email protected]I'm always looking for new vegetarian recipes and this one definitely fits the bill. It's delicious and healthy too!
Nokuthula Sibanda
[email protected]This pasta is perfect for a quick and easy weeknight meal.
Lee Game
[email protected]I made this for a potluck and it was a huge hit! Everyone loved it.
Saju Ahmed
[email protected]So yummy!
Meka Howard
[email protected]This recipe is a keeper! It's easy to make and the results are delicious. I highly recommend it.
Fateh Mohammed
[email protected]I'm not a vegetarian, but I really enjoyed this pasta. The portobello mushrooms are a great substitute for meat and the sauce is very flavorful.
Marcial Galloso
[email protected]This pasta is amazing! The portobello mushrooms are so flavorful and the herbs add a nice touch. I will definitely be making this again.
Messiah walker
[email protected]I love the simplicity of this recipe. The ingredients are easy to find and the instructions are clear and concise. I made this for dinner last night and it was a hit with my family!
Hubert Xavier
[email protected]This Herbed Portobello Pasta is a fantastic vegetarian dish! The combination of flavors is divine and the pasta is cooked to perfection. I'll definitely be making this again soon!