HERBED SHRIMP APPETIZER
As guests arrive at your garden party, encourage them to sample these marinated shrimp from our Test Kitchen. Herbs, lime juice and red peppers give them great flavor.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield About 4 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first eight ingredients. Place the shrimp in a large resealable plastic bag; add herb mixture. Seal bag and toss to coat. Refrigerate for at least 4 hours. , With a slotted spoon, transfer shrimp to a serving bowl. Garnish with flowers and herbs.
Nutrition Facts : Calories 136 calories, Fat 11g fat (1g saturated fat), Cholesterol 83mg cholesterol, Sodium 96mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 9g protein.
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rachana Khanal
[email protected]These shrimp were the perfect appetizer for my party. They were easy to make and everyone loved them.
muhammad suleimanadam
[email protected]I would have liked the shrimp to be a little more spicy, but they were still good.
Elizabeth Zentz
[email protected]These shrimp were a little overcooked for my taste, but they were still good.
Umer Designs
[email protected]I've never made shrimp before, but this recipe made it easy. The shrimp were cooked perfectly and the herbs added a delicious flavor.
Kebek Li
[email protected]This recipe is a keeper! The shrimp were delicious and the herbs added a wonderful flavor.
Abdii Abbas
[email protected]I'm not a big fan of shrimp, but I really enjoyed this recipe. The herbs and lemon really brought out the flavor of the shrimp.
Mb,naeem Mb,naeem
[email protected]These shrimp were a great appetizer for my party. They were easy to make and everyone loved them.
Asia Huang
[email protected]I would have liked the shrimp to be a little more flavorful, but they were still good.
Sunny Traders
[email protected]This recipe was easy to follow and the shrimp were cooked perfectly.
Liney Pineda
[email protected]I didn't have any fresh herbs on hand, so I used dried herbs instead. The shrimp still turned out great!
Habiba Mohamed
[email protected]These shrimp were a little too salty for my taste, but they were still good.
MD Boka 1
[email protected]I love the combination of flavors in this recipe. The shrimp, herbs, and lemon are a perfect match.
TPO_MentalFreeze
[email protected]These shrimp were so easy to make and they turned out so flavorful! I will definitely be making them again.
Regina Ardin
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The shrimp are always cooked to perfection and the herbs give them a wonderful flavor.
Raj Kunwar
[email protected]This herbed shrimp appetizer was a hit at my last party! The shrimp were perfectly cooked and the herbs added a delicious flavor.