VENISON BITES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Venison Bites image

Make and share this Venison Bites recipe from Food.com.

Provided by Pantry Chef Starkey

Categories     Lunch/Snacks

Time 3h5m

Yield 5 serving(s)

Number Of Ingredients 6

1 small venison roast
1 cup milk
1/2 cup flour
2 tablespoons season salt
1/4 teaspoon black pepper
1 tablespoon garlic powder

Steps:

  • Cut roast into 1/2 inch cubes, soak in milk for 2 hours in refridgerator.
  • Drain from milk.
  • Combine remaining ingrds in large zip lock bag, add venison and toss lightly to coat.
  • Fry in a kettle or fryer for 5 mins or until med golden brown.
  • Drain and serve before cooled.

Marlene Davies
[email protected]

These venison bites are the perfect party food. They're easy to make, they're delicious, and they're always a hit with my guests.


Carolyn Anderson
[email protected]

I'm not a big fan of venison, but I loved these bites. The meat was so tender and the sauce was delicious. I'll definitely be making this recipe again.


Mrs Alam 82
[email protected]

I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time. The venison bites are always a hit with my family and friends.


Nathalia Laguerre
[email protected]

These venison bites are a great way to get your kids to eat venison. They're so tender and flavorful, even my picky eaters love them.


Max Stone
[email protected]

I've made these venison bites several times and they're always a hit. They're so versatile, I can serve them as an appetizer, main course, or even a snack.


Vinnie Hyatt
[email protected]

These venison bites are so easy to make and they're always a crowd-pleaser. I love serving them with a side of mashed potatoes and gravy.


Ibukun Olayunka
[email protected]

I love the combination of venison and bacon in this recipe. The bites are crispy on the outside and juicy on the inside. I highly recommend them.


Naseem Nawaz
[email protected]

These venison bites are a great way to use up leftover venison. They're also a great appetizer or party food.


Gideon Marais
[email protected]

I was skeptical about trying venison, but I'm glad I did. These bites were amazing! The meat was cooked perfectly and the sauce was to die for. I'll definitely be making this again.


Happy Deo
[email protected]

I love venison, and these bites were no exception. They were so flavorful and moist. I especially liked the addition of the mushrooms and onions.


Blessing Dube
[email protected]

I've never cooked venison before, but this recipe made it easy. The bites were tender and juicy, and the sauce was delicious. I'll be making this again for sure.


Owolabi Adenike Omolayo
[email protected]

These venison bites were a hit at my party! They were so easy to make and everyone loved the flavor. I will definitely be making them again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #lunch     #american     #holiday-event     #deep-fry     #midwestern     #wild-game     #deer     #meat     #superbowl     #technique     #4-hours-or-less