A delightful combination of herbs and reduced-fat cheese makes this simple tuna sandwich a standout. -Marie Connor, Virginia Beach, Virginia
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Preheat broiler. Combine the first 7 ingredients. Place 4 slices of toast on an ungreased baking sheet; top with tuna mixture and sprinkle with cheese., Broil 3-4 in. from the heat until cheese is melted, 1-2 minutes. Top with remaining toast.
Nutrition Facts : Calories 367 calories, Fat 15g fat (4g saturated fat), Cholesterol 141mg cholesterol, Sodium 718mg sodium, Carbohydrate 27g carbohydrate (4g sugars, Fiber 4g fiber), Protein 31g protein. Diabetic Exchanges
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Tokey thamid
[email protected]These sandwiches were delicious! I made them for my friends and they all loved them.
Javid Mayar
[email protected]I followed the recipe exactly, but the sandwiches turned out dry. I think I will add some more mayonnaise next time.
Brave Gaming
[email protected]The tuna sandwiches were a bit bland for my taste.
Noor e Qarsam
[email protected]I used fresh herbs from my garden and the sandwiches were so flavorful. I will definitely be making these again!
Sojib hossen Oppu
[email protected]These sandwiches were easy to make and perfect for a quick lunch.
James Odonnell
[email protected]I'm not a fan of tuna salad, but these sandwiches were surprisingly good. The bread was soft and fluffy, and the tuna salad was flavorful and creamy.
Richlove Charway
[email protected]These sandwiches were delicious! I made them for my friends and they all loved them.
Tolulope Olalekan
[email protected]I followed the recipe exactly, but the sandwiches turned out dry. I think I will add some more mayonnaise next time.
ma talon
[email protected]The tuna sandwiches were a bit bland for my taste.
JANNATULFERDOUSH
[email protected]I used fresh herbs from my garden and the sandwiches were so flavorful. I will definitely be making these again!
k4k Rasha
[email protected]These sandwiches were easy to make and perfect for a quick lunch.
George Dominguez
[email protected]I'm not a huge fan of tuna salad, but these sandwiches were surprisingly good. The herbs and spices really elevated the flavor of the tuna, and the bread was soft and fluffy.
Basheer Kahoot
[email protected]These tuna sandwiches were a hit with my family! The combination of herbs and spices gave the tuna a delicious flavor, and the bread was perfectly toasted and buttery. I will definitely be making these again.