HERBIE'S HOME FRIES

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Herbie's Home Fries image

My father would throw this together. He used prepackaged diced potatoes and frozen onions and peppers until we turned him on to fresh. I've also see this done with boiled potatoes that are then coarsely grated & chunked.

Provided by Ruth

Categories     Side Dish     Potato Side Dish Recipes

Time 1h

Yield 4

Number Of Ingredients 7

4 large Yukon Gold potatoes
6 tablespoons butter
1 large sweet onion, diced
1 medium green bell pepper, diced
1 clove garlic, crushed
1 tablespoon Hungarian sweet paprika
salt and pepper to taste

Steps:

  • Bring a large pot of salted water to a boil. Add potatoes, and cook until tender but still firm, about 15 minutes. Drain, cool and chop.
  • Melt 4 tablespoons butter in a medium saucepan over medium heat. Stir in onion, green bell pepper and garlic, and cook until tender, 5 to 10 minutes.
  • Mix potatoes and remaining butter into the saucepan. Season with paprika, salt and pepper. Cook and stir until well mixed and tender, 15 to 20 minutes. Cover while cooking if moist potatoes are preferred.

Nutrition Facts : Calories 325.1 calories, Carbohydrate 39.2 g, Cholesterol 45.8 mg, Fat 17.8 g, Fiber 4.7 g, Protein 5 g, SaturatedFat 11.1 g, Sodium 136.8 mg, Sugar 2.5 g

eugyneous
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I will definitely be making these home fries again!


Gabriel Manteh
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These home fries were delicious! I especially liked the addition of the onion and bell pepper.


James Day
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I'm not a huge fan of home fries, but these were pretty good.


Mujtaba Ahmed
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I would have liked the home fries to be a bit crispier, but they were still good.


Farmanullah Waziri
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These home fries were perfect for a quick and easy breakfast.


suberna aaley
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I thought the home fries were a bit too greasy, but my husband loved them.


Yousef Adel
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Meh.


Md.Motiyar islam
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These were the best home fries I've ever had! I will definitely be making them again.


Dillon Wooding
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Overall, these home fries were a good side dish. I would make them again.


Daniel Cummings
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I followed the recipe exactly and my home fries turned out soggy. I think I needed to cook them longer.


Lisa Bentley
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These home fries were a bit bland for my taste, but they were still good.


Ramadhani Gumbo
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Delicious and flavorful!


Natalia Shelesh
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The home fries were easy to make and turned out perfectly! I especially liked the addition of the fresh herbs.


Maatla Thabeng
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These home fries were a hit with my family! They were crispy on the outside and fluffy on the inside, and the herbs added a delicious flavor.