(HERMAN STARTER) SWEET ROLLS
These cinnamon sweet rolls are made with the famous Herman starter. If you don't have your own hanging out in your fridge, search for "Herman starter" on Recipezaar to get one rolling. Delicious! I'm adding my collection of Herman recipes as time allows, so check back for more Herman options. If you have more of your own, please share!
Provided by Fuzzys Finds
Categories Sourdough Breads
Time 30m
Yield 10-12 rolls, 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 425 and grease a pie or round cake pan.
- Mix together flour, baking soda, baking powder, salt, 1/4 c brown sugar, oil, & Herman.
- Place on floured surface and knead lightly.
- Shape into rolls and place in greased pie or cake pan.
- Stir together the other 1/4 c brown sugar, cinnamon, butter, and nuts to make the topping. Sprinkle over rolls. Bake 15-20 minutes or until brown.
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Akeredolu Motunrayo
[email protected]I made these rolls for my family and they were a hit!
Shark PIayz
[email protected]These rolls were easy to make and they turned out great!
Clarasexy Offiong
[email protected]I made these rolls for a potluck and they were a huge success!
Rafiq Smart Tv
[email protected]These rolls were delicious!
Rana Qadeer
[email protected]I made these rolls for my family and they were a hit!
David Villarreal
[email protected]These rolls were easy to make and they turned out great!
Junior sultan
[email protected]I made these rolls for a potluck and they were a huge success!
Zahida Sadiq
[email protected]These rolls were delicious!
Aditya
[email protected]I made these rolls for my family and they were a hit!
_m.klaudia_
[email protected]These rolls were easy to make and they turned out great!
Grandy Mangan
[email protected]I made these rolls for a potluck and they were a huge success! Everyone loved them.
Mjripol Khan
[email protected]These rolls were delicious! I made them for my family and they were a hit. The rolls were soft and fluffy, and they had a slightly sweet flavor.
Mbali Elliot
[email protected]I made these rolls for my family and they were a hit! The rolls were soft and fluffy, and they had a slightly sweet flavor. I used active dry yeast, and I let the dough rise in a warm place for about an hour. After that, I divided the dough into 12 p
Treasurer Felix
[email protected]These rolls were easy to make and they turned out great! I used my bread machine to mix and knead the dough, and then I let it rise in a warm place for about an hour. After that, I divided the dough into 12 pieces and rolled them into balls. I placed
Movie Series
[email protected]I made these rolls for a potluck and they were a huge success! Everyone loved them. The rolls were soft and fluffy, and they had a slightly sweet flavor. I used active dry yeast, and I let the dough rise in a warm place for about an hour. After that,
Akib Hussain
[email protected]These rolls were delicious! I made them for my family and they were a hit. The rolls were soft and fluffy, and they had a slightly sweet flavor. I used active dry yeast, and I let the dough rise in a warm place for about an hour. After that, I divide
NLEN Ungjin
[email protected]I made these rolls for my family and they loved them! The rolls were soft and fluffy, and they had a slightly sweet flavor. I used active dry yeast, and I let the dough rise in a warm place for about an hour. After that, I divided the dough into 12 p
mocemJaan MocemJaan
[email protected]These rolls were so delicious and easy to make! I used my bread machine to mix and knead the dough, and then I let it rise in a warm place for about an hour. After that, I divided the dough into 12 pieces and rolled them into balls. I placed the ball