HERSHEY SYRUP CAKE
My dad use to make this cake all the time when we were young. Only he would use vanilla frosting with marachino cherries and walnuts on top. both ways are amazing
Provided by barbara lentz
Categories Cakes
Time 1h
Number Of Ingredients 13
Steps:
- 1. Mix all ingredients for cake together in large bowl. Bake in 350 degrees oven in a greased 9 X 13 pan for 50 minutes. Cool completely
- 2. For frosting melt the chocolate butter and water together on stove. Beat in the powdered sugar and vanilla. Spread on cooled cake
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Skyler Willis
s36@yahoo.comThis cake is so easy to make and it always turns out great. It's my go-to recipe for chocolate cake.
Faiza Hanif
hanif_faiza@hotmail.comI love how this cake is so moist and flavorful. The glaze is the perfect finishing touch.
Gs Sagor
g.sagor@gmail.comThis cake is a chocolate lover's dream! It's rich, moist, and has the perfect amount of sweetness.
Kay Emily
k-e5@hotmail.co.ukThis cake is the perfect dessert for any occasion. It's delicious, easy to make, and always a crowd-pleaser.
Lakpa sherpa chyawa
s@hotmail.comI'm not a big baker, but this cake was so easy to make. I'm definitely going to make it again.
RaJa RaZi
rrazi66@hotmail.comThis cake is so moist and chocolatey. I love the way the glaze seeps into the cake.
Murad Qureshi
qm@gmail.comI made this cake for my son's birthday party, and it was a huge success! All the kids loved it.
Christopher Rivers
r_christopher@aol.comThis cake is delicious! The chocolate flavor is rich and decadent, and the glaze is the perfect finishing touch.
Queen Maswabi
queenmaswabi@hotmail.comI love how easy this cake is to make. It's perfect for a last-minute dessert.
Jessica Mookraj
j93@gmail.comThis cake is so moist and flavorful. The Hershey's syrup glaze is the perfect addition.
Tanmoy khan Tanmoy
ktanmoy83@hotmail.comI've made this cake several times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.
Vikayla Munsamy
munsamy-v16@gmail.comThis cake was a hit at my party! It was moist and chocolatey, and the Hershey's syrup glaze gave it a delicious finishing touch. I will definitely be making this cake again.