Steps:
- Melt butter and sugar in large skillet. Add carrots and dressing mix; stir well. Cook over medium heat until hot and glazed, about 5 minutes, stirring frequently.
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Maria Daniels
[email protected]I'll have to try this recipe next time I'm having a party.
Namwanje Zawia
[email protected]I'm curious to see how the Hidden Valley Ranch dressing tastes on carrots.
Daniyal weber
[email protected]I'm not a big fan of glazed carrots, but I'm willing to give this recipe a try.
Jerina Elliott
[email protected]I'm allergic to carrots, so I can't try this recipe. But it looks delicious!
Zehran Ali
[email protected]This recipe is a bit too time-consuming for me. I prefer recipes that are quicker and easier to make.
Anish Paswan
[email protected]I followed the recipe exactly and the carrots turned out bland. I think I'll add some extra spices next time.
Hadeer Morsy
[email protected]I tried this recipe and the carrots were too crunchy for my liking. I think I'll cook them for a few minutes longer next time.
Rafeeq khan Rafeeq khan
[email protected]I'm not sure about this recipe. The glaze seems a bit too sweet for my taste.
Eunice Manda
[email protected]I can't wait to try this recipe! It looks so delicious.
Mathew Bassem
[email protected]These carrots were a great side dish to my roasted chicken.
Triston Rhoads
[email protected]I love how simple this recipe is. It's perfect for a busy weeknight meal.
Nelson Isibor
[email protected]The glaze on these carrots was amazing! It was the perfect balance of sweet and savory.
Syed M Shah
[email protected]These carrots were so easy to make and they turned out so well! I will definitely be making them again.
Laurann Flores
[email protected]I'm not usually a fan of carrots, but these were delicious! The glaze was sweet and tangy, and the carrots were cooked perfectly.
Rayhan Fokir
[email protected]These glazed carrots were a hit at my dinner party! They were easy to make and packed with flavor.