HIDDEN VALLEY RANCH WHITE PIZZA WITH SPINACH AND CHICKEN #RSC
Ready, Set, Cook! Hidden Valley Contest Entry. This recipe is a take on a "White Spinach Pizza." We are substituting alfredo sauce with a Hidden Valley Greek Ranch sauce.
Provided by VanessaNLana
Categories Weeknight
Time 45m
Yield 6-8 slices, 4 serving(s)
Number Of Ingredients 9
Steps:
- Sautee diced chicken chunks in a pan, set aside.
- Prepare pizza dough mix according to directions on the box. Brush dough with olive oil.
- In a separate bowl, mix Greek yogurt and packet of Hidden Valley Ranch Seasoning Mix. Spread on pizza dough according to how much sauce you like on your pizza. You can use any leftover sauce for dipping!
- Spread parmesan cheese over pizza.
- Spread spinach over cheese.
- Place tomatoes on pizza. As many or as little as you like, or none at all.
- Sprinkle cooked chicken on top of all the other toppings.
- Cook according to temperature and time on the pizza dough box, or until browned.
- Remove pizza from oven and allow to cool for 5 - 10 minutes.
- Sprinkle with lemon zest, optional.
- Cut into 6 or more slices, depending on size.
- Serve and enjoy!
Nutrition Facts : Calories 283.5, Fat 17.8, SaturatedFat 9.6, Cholesterol 67.2, Sodium 801.8, Carbohydrate 2.9, Fiber 0.6, Sugar 0.6, Protein 27.5
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Aarushi Khadka
[email protected]This pizza is a great way to get kids to eat their vegetables. My kids loved the spinach and chicken.
A Star
[email protected]I'm not a huge fan of white pizza, but this one was actually really good. The ranch dressing base was flavorful and the chicken and spinach were a great addition.
Tara Deweerdt
[email protected]This pizza is perfect for a party or potluck. It's easy to make ahead of time and it always disappears quickly.
Godstime Ese
[email protected]I added some diced tomatoes to the pizza for a little bit of extra flavor. It was delicious!
Qadeer Bhutto786
[email protected]This pizza is a great way to use up leftover chicken and spinach. It's also a great recipe for a quick and easy weeknight meal.
Smith John
[email protected]I love that this pizza is made with pre-made pizza dough. It saves so much time and it's still delicious.
Armgn Hadir
[email protected]This pizza is so easy to make and it's always delicious. I've made it several times and it's always a hit.
Nantomero Afifah
[email protected]I made this pizza for a party and it was a huge hit. Everyone loved it!
Mohsin Shahid
[email protected]This pizza is a great way to get kids to eat their vegetables. My kids loved the spinach and chicken.
Mr Xaini
[email protected]I'm not a huge fan of ranch dressing, but I actually really liked this pizza. The flavors all worked well together.
Frances Robertson
[email protected]This pizza is perfect for a party or potluck. It's easy to make ahead of time and it always disappears quickly.
Ovijit Dey
[email protected]I added some red pepper flakes to the ranch dressing base for a little bit of spice. It was delicious!
Augustus Moore
[email protected]This pizza is a great way to use up leftover chicken and spinach. It's also a great recipe for a quick and easy weeknight meal.
Adam Ismail
[email protected]This pizza is so easy to make and it's always a crowd-pleaser. I love that I can use pre-made pizza dough to save time.
ranarajput ranarajput
[email protected]I was skeptical about the ranch dressing base, but it actually worked really well. The pizza was delicious and everyone enjoyed it.
Julia Benjamin
[email protected]This pizza was a hit with my family! The ranch dressing base added a unique flavor that we loved. The chicken and spinach were also great additions.