Mom got this recipe in the early 70's from someone at work. This is a great bread for sandwiches or even a rustic style supper. The bread is a coarse style bread - full of air holes but loaded with fresh made bread flavor. No need for a bread machine for this bread! Prep time does not include overnight rise time.
Provided by CindiJ
Categories Yeast Breads
Time 45m
Yield 3 loaves
Number Of Ingredients 5
Steps:
- In large mixing bowl, dump all ingredients together and stir until blended well.
- Cover with a towel and lid (for weight) and let stand overnight.
- DO NOT STIR OR KNEAD.
- In the morning, prep 3 loaf pans by greasing well with shortening or butter. Pour batter direct from bowl into the loaf pans, dividing the dough evenly.
- Bake immediately in pre-heated 350ยบ oven for 30 minutes. Bread is done when golden brown and when tapped lightly gives a hollowed sound.
- Remove from pans immediately and let cool on wire rack.
- *If mixture looks too dry you can add extra water as needed.
- **Options - Sprinkle sesame seeds or dried onion flakes to the top of the bread if desired.
- Freeze baked bread (wrap well and place in freezer safe bag) when completely cooled for later use. Shelf/counter life of baked bread is 3-4 days maximum.
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Laith Ali
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it! I even had people asking me for the recipe. I will definitely be making this bread again.
Suhini Suhini
[email protected]This bread was a disappointment. It was dry and bland. I followed the recipe exactly and I'm not sure what went wrong. I won't be making this bread again.
Martuja Mim
[email protected]I've made this bread several times now and it's always a hit. My friends and family love it. It's so easy to make and it always turns out perfectly. I highly recommend this recipe.
Gg Op
[email protected]Just made this bread and it's delicious! It's so moist and flavorful. I love the combination of banana, nuts, and honey. It's definitely a keeper recipe.
Salsawi Tadesse
[email protected]This hippie bread is a delightful surprise! The combination of banana, nuts, and honey creates a moist and flavorful loaf that is perfect for breakfast, lunch, or a snack. I followed the recipe exactly and it turned out perfectly. I highly recommend