HOAGIE BAKE
A great, fairly quick recipe for a delicious hoagie bake.
Provided by Cindy
Categories Main Dish Recipes Sandwich Recipes
Time 50m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Coat a 9x13 inch baking dish with cooking spray.
- Cover bottom of baking dish with 1 package crescent roll dough. Layer with salami, ham, and pepperoni. Cover meat with a layer of Provolone cheese and Swiss cheese. Spread 1/2 of the beaten eggs over the cheese. Top with second package of crescent rolls. Brush with remaining beaten eggs, and sprinkle with Parmesan cheese.
- Bake, uncovered, in the preheated oven for 25 minutes. Cover with foil, and bake for another 10 minutes.
Nutrition Facts : Calories 619 calories, Carbohydrate 24.9 g, Cholesterol 153.5 mg, Fat 42.8 g, Protein 30.9 g, SaturatedFat 18.2 g, Sodium 1490 mg, Sugar 4.7 g
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Ms Goswami Goswami
[email protected]These hoagies are a great way to feed a crowd. They're always a hit at parties and potlucks.
Lucida Sidera
[email protected]I love that this recipe is so versatile. You can add or remove ingredients as desired.
Raza Iftikhar
[email protected]These hoagies are delicious and easy to make. I'll definitely be making them again.
M Purchas
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover hoagie rolls.
Regina Krause
[email protected]These hoagies are perfect for a quick and easy lunch or dinner. I love that I can customize them to my liking.
Mrs. T
[email protected]This recipe is a lifesaver on busy weeknights. The hoagies are quick and easy to make, and they're always a hit with my family.
Jingo Pion33r
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover meats and cheeses.
Md Morshed Khan
[email protected]I'm not a big fan of hoagies, but this recipe changed my mind. These hoagies are delicious!
Salma
[email protected]These hoagies are so good, I could eat them every day!
Mercy Osaro
[email protected]I made these hoagies for my Super Bowl party and they were a huge success! Everyone loved them.
Ff Gakks
[email protected]These hoagies are perfect for a party or potluck. They're easy to make and always a crowd-pleaser.
Kahurangi Petuha
[email protected]I love that this recipe can be customized to your liking. You can add or remove ingredients as desired. I like to add some sliced mushrooms and onions to mine.
Bilal Oliyad
[email protected]This is a great recipe for a quick and easy weeknight meal. The hoagies can be assembled ahead of time and then baked just before dinner. They're always a hit with my family.
Bilal Autos
[email protected]I was skeptical at first because I'm not a big fan of hoagies. But I decided to give this recipe a try and I'm so glad I did! The hoagies were delicious and I'll definitely be making them again.
Moizmalik Malik
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing. I've already made it twice and it's been a hit both times.
Saim Raza
[email protected]I made a few substitutions based on what I had on hand and it still turned out great. I used provolone cheese instead of mozzarella and added some chopped pepperoni. Yum!
Meghla Meghla
[email protected]This is the best hoagie bake I've ever had! The combination of meats, cheeses, and vegetables is perfect. I highly recommend this recipe.
Bishop Louis Ben Dadzie
[email protected]I followed the recipe exactly and it turned out perfectly. The hoagies were cheesy, gooey, and delicious. My kids loved them!
Jaz Ela
[email protected]This hoagie bake was an absolute hit with my family! The flavors were incredible, and the bread was perfectly crispy on the outside and soft and fluffy on the inside. I will definitely be making this again.