HOG HEAVEN CHILI

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Make and share this Hog Heaven Chili recipe from Food.com.

Provided by barbacious

Categories     Stew

Time 2h20m

Yield 12 serving(s)

Number Of Ingredients 16

1 lb ground beef
1/2 lb hot pork sausage
1 large onion, chopped
1 clove garlic, minced
1 (10 ounce) can tomato paste
1 (10 ounce) can tomatoes and green chilies
16 ounces stewed tomatoes
1 (16 ounce) can pinto beans
2 (16 ounce) cans kidney beans
1 tablespoon chili powder
1/2 tablespoon cumin
2 teaspoons salt
2 tablespoons sugar
2 tablespoons white vinegar
1 dash pepper
4 cups water

Steps:

  • Brown beef, sausage, onion and garlic.
  • Drain.
  • Add remaining ingredients.
  • (I like to rinse the beans).
  • Bring to a boil.
  • Lower heat and simmer 3 hours.
  • Add more water if needed.
  • This is good topped with shredded cheddar cheese.

Ikbal Hasan
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This chili is so delicious and easy to make. I will definitely be making it again.


Abdullah Aitani
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I made this chili for my friends and they loved it. It was the perfect meal for a cold winter night.


Updik Axmed
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This chili is the perfect comfort food. It's hearty, flavorful, and satisfying. I always feel better after eating a bowl of this chili.


gift bassey
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I love that this chili is so versatile. You can add or remove ingredients to suit your own taste. I like to add a can of corn and a can of black beans.


Abdur Rohan Shoun
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This chili is so easy to make. I just throw everything in the slow cooker and let it cook all day. It's the perfect meal for a busy weeknight.


Edmin Eddie
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I've made this chili with different kinds of beer, and it always turns out great. My favorite is to use a dark beer, like a stout or a porter.


AYA Gaming A G
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The beer in this chili really adds a nice depth of flavor. It's not overpowering, but it definitely makes a difference.


Emeka Edwin
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I love that this recipe uses both beef and pork. It gives the chili a really rich and complex flavor.


Rebecca Carpenter
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This chili is perfect for a cold winter day. It's so hearty and filling, and the spices really warm you up.


Joe Stuart
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I'm not a big fan of spicy food, but this chili was still delicious. The flavors were perfectly balanced and the heat was just right.


Joshua Kuimb
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This is the best chili I've ever had. It's so flavorful and the meat is so tender. I will definitely be making this again and again.


Louann Smith
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I made this chili for a potluck and it was a huge hit. Everyone loved it, and I even had people asking for the recipe.


Eric Best
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This chili is so flavorful and satisfying. I love the combination of beef, pork, and sausage. It's definitely a keeper!


Thembi Candy
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I've made this chili several times now, and it's always a hit. It's the perfect comfort food for a cold day.


Renu Limbu
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This is my go-to chili recipe. It's always a crowd-pleaser, and it's so easy to make. I love that I can just throw everything in the slow cooker and let it do its thing.


Haitham Hadad
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I made this chili for dinner last night and it was a huge success. My family loved it, and I even had seconds! The instructions were easy to follow and the chili turned out perfect.


Manoj Balayar
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This was a hit at my last party! Everyone loved it, and I even had people asking for the recipe. Thanks for sharing!


Charles Oroti
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I'm not a huge chili fan, but this recipe changed my mind. It's so flavorful and satisfying, and the beer gives it a really nice depth of flavor.


Klaudia no bo kto inny
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This chili is absolutely delicious! It's got the perfect balance of spice and flavor, and the meat is so tender. I will definitely be making this again!


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