HOISIN AND HONEY GLAZED PORK CHOPS
Make and share this Hoisin and Honey Glazed Pork Chops recipe from Food.com.
Provided by Happy Harry 2
Categories Pork
Time 1h
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 4oo degrees.
- Cut scallions diagonally into 2-inch pieces.
- Whisk remaining ingredients except pork in a large bowl Add scallions and pork, turning pork to coat.
- Arrange pork in 1 layer in shallow baking dish. Spoon remaining sauce with scallions over pork and roast 15-20 minutes.
- Turn on broiler and broil pork 5-6 inches from heat until top is slightly caramelized, 2-5 minutes. Let stand, uncovered, 5 minutes.
- Serve pork topped with pan juices.
Nutrition Facts : Calories 298.1, Fat 14.8, SaturatedFat 5, Cholesterol 75.3, Sodium 1037.1, Carbohydrate 16.7, Fiber 1.1, Sugar 11.6, Protein 24.2
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Ed Year
[email protected]I made this recipe for a dinner party and it was a huge hit. The pork chops were so tender and flavorful, and the glaze was the perfect complement. I will definitely be making this again.
Destiny Evan
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the pork chops are always juicy and tender. I usually serve them with rice and vegetables.
Ann Coop
[email protected]These pork chops were amazing! The glaze was so flavorful and the pork was cooked perfectly. I will definitely be making this again.
UZAIR MUSHTAQ
[email protected]I've made this recipe several times now and it's always a hit. The pork chops are always juicy and tender, and the glaze is to die for.
Joshua Barraza Dominguez
[email protected]I'm not a big fan of pork chops, but this recipe was a game-changer. The glaze was incredible and the pork was cooked perfectly.
Lisakhanya Mdushu
[email protected]Easy to make and so tasty!
Kushal Bhujel
[email protected]Delicious!
Jonjon Jessica
[email protected]These pork chops were amazing! The glaze was so flavorful and the pork was cooked perfectly. I will definitely be making this again.
Samjana Ghale
[email protected]I've been making this recipe for years and it's always a family favorite. The pork chops are always cooked perfectly and the glaze is to die for. I highly recommend it!
Sabina Oli
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the pork chops are always juicy and tender. I usually serve them with rice and vegetables.
Johan Sebasti√°n Trujillo
[email protected]I made this recipe for a dinner party and it was a huge hit. The pork chops were so tender and flavorful, and the glaze was the perfect complement. I will definitely be making this again.
Hend Mohamed
[email protected]These pork chops were delicious! The glaze was sweet and savory, and the pork was cooked to perfection. I served them with mashed potatoes and green beans, and it was a perfect meal.
Murad Hossen
[email protected]I'm not a huge fan of pork chops, but this recipe changed my mind. The glaze is amazing and the pork chops were cooked perfectly. I'll definitely be making this again.
Elise Ritter
[email protected]This was my first time making pork chops and I'm so glad I tried this recipe. It was super easy to follow and the pork chops came out perfectly. The glaze was delicious and gave the pork chops a nice caramelized crust.
Bidan debnath
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pork chops are always juicy and tender, and the glaze is to die for. I highly recommend it!
Idowu Araoyinbo
[email protected]I followed the recipe exactly and the pork chops turned out amazing! The glaze was so flavorful and the pork was cooked perfectly. My husband and I both loved it.
Daniel Bidiman
[email protected]This hoisin and honey glazed pork chop recipe is an absolute winner! The glaze is sweet, savory, and slightly sticky, and it coats the pork chops perfectly. The meat is cooked to perfection, tender and juicy on the inside and slightly crispy on the o