HOISIN CHICKEN SKEWERS
Categories Chicken Quick & Easy Summer Grill/Barbecue Bon Appétit
Yield Makes 2 servings; can be doubled
Number Of Ingredients 6
Steps:
- Prepare barbecue (medium-high heat). Whisk first 4 ingredients in medium bowl to blend. Place 2 tablespoons sauce in small bowl for glaze. Mix chicken into remaining sauce; let stand 10 minutes. Thread chicken onto 4 metal skewers, spacing pieces 1/2 inch apart. Sprinkle lightly with salt and pepper. Grill chicken until cooked through and slightly charred, brushing with glaze and turning often, about 8 minutes. Sprinkle with sesame seeds.
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Kauri Maher
[email protected]Thank you for sharing this recipe!
zeljko janjic
[email protected]I will definitely be making these skewers again.
Logan Patzke
[email protected]These skewers are a great appetizer or main course. I served them with a side of rice and a green salad.
Carlos Cruz
[email protected]The chicken was cooked perfectly. It was tender and juicy.
Izzy DeKneeGrow Dor
[email protected]I loved the flavor of the hoisin sauce. It was the perfect balance of sweet and savory.
Jamoo Jan
[email protected]This is a delicious and easy recipe. I will definitely be making it again.
Jawad Yousuf
[email protected]I highly recommend this recipe. It's a great way to enjoy hoisin sauce and chicken.
Jane Daniel
[email protected]These skewers are so easy to make, and they're always a crowd-pleaser. I love that I can use different vegetables and marinades to change up the flavor.
Wasif Rao Wasif Rao
[email protected]I've made these skewers several times now, and I always get rave reviews. They're a great appetizer or main course.
Zaki Baba
[email protected]I'm not a big fan of hoisin sauce, but I really enjoyed these skewers. The chicken was cooked perfectly, and the sauce was not overpowering.
Sergio Rodrigo
[email protected]I made these skewers for a summer cookout, and they were a huge hit. Everyone loved the flavor of the hoisin sauce.
Nakazibwe Jojo Josephine
[email protected]I served the skewers with a side of rice and a green salad. It was a delicious and healthy meal.
Tumwesige Emmanuel
[email protected]I used a variety of vegetables for the skewers, including bell peppers, onions, and mushrooms. They all cooked perfectly and added a lot of flavor to the dish.
Benn Bc
[email protected]I marinated the chicken for a few hours before cooking, and it made a big difference in the flavor. The chicken was so juicy and flavorful.
Shiva Paudel
[email protected]I followed the recipe exactly, and the skewers turned out perfectly. The chicken was tender and flavorful, and the hoisin sauce was the perfect finishing touch.
Kayden Christian
[email protected]The chicken skewers were easy to make and turned out great! The hoisin sauce was delicious, and the chicken was cooked perfectly.
William Marcogliese
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit with my family and friends.
Ehtisham paracha
[email protected]I love hoisin sauce, and these skewers were a great way to use it. The chicken was tender and juicy, and the sauce was flavorful without being overpowering.
Muhammad Anas Khan Kakar
[email protected]These hoisin chicken skewers were a hit at my last party! The glaze was perfectly balanced between sweet and savory, and the chicken was cooked to perfection.