HOLIDAY BAKED HAM
Nothing is better at the holidays than a delicious ham baking in the oven. The preserves mixture will be sure to please all of your guests.-American Dairy Assoc, Stacy Duffy, Chicago, Illinois
Provided by Taste of Home
Categories Dinner
Time 1h55m
Yield 16 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 325°. Place ham on a rack in a shallow roasting pan. Using a sharp knife, score surface of ham with 1/4-in.-deep cuts in a diamond pattern; insert a clove in each diamond. Bake, uncovered, 1-1/4 hours., Meanwhile, in a small saucepan, combine preserves, butter and mustard; heat through. Remove ham from oven. Spoon preserves mixture over ham. Bake, uncovered, 30-40 minutes longer or until a thermometer reads 140°.
Nutrition Facts : Calories 199 calories, Fat 7g fat (2g saturated fat), Cholesterol 89mg cholesterol, Sodium 1788mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 31g protein.
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[email protected]Overall, this was a good recipe. The ham was moist and flavorful, and the glaze was delicious. I would recommend it to anyone looking for a holiday ham recipe.
Binod Oli
[email protected]The ham was a little too salty for my taste, but the glaze was really good.
Sheldon Cloete
[email protected]This was an excellent recipe! The ham was juicy and flavorful, and the glaze was delicious. I will definitely be making this again.
Santo Das
[email protected]I've made this baked ham recipe for years and it never disappoints. The ham is always moist and tender, and the glaze is to die for. It's a perfect holiday dish.
Touseef AHMED
[email protected]This recipe is a winner! The ham was cooked to perfection and the glaze was amazing. I highly recommend it.
Alisat Miya
[email protected]The ham was a little dry, but the glaze helped to make it more flavorful.
Md Joos
[email protected]This was my first time making a baked ham, and it turned out great! The recipe was easy to follow and the ham was delicious. I will definitely be making it again.
Emmanuel Amiele
[email protected]I followed the recipe exactly and the ham turned out perfectly. It was moist, tender, and flavorful. The glaze was also delicious.
Thulani Ntokozo
[email protected]Overall, this was a good recipe. The ham was moist and flavorful, and the glaze was delicious. I would recommend it to anyone looking for a holiday ham recipe.
Vino de klerk
[email protected]The glaze was a bit too sweet for my taste, but the ham itself was very good.
Damayanthi Gunasekara
[email protected]This recipe was easy to follow and the ham turned out great! I will definitely be making it again.
Krishna Rai
[email protected]The ham was a little dry, but the glaze was really good.
georgr kick
[email protected]This recipe is a keeper! The ham was cooked to perfection and the glaze was delicious. I would definitely recommend this recipe to anyone looking for a holiday ham.
Fresh Gc
[email protected]I've made this baked ham recipe several times now, and it always turns out amazing. The ham is always juicy and flavorful, and the glaze is to die for. My family and friends love it!
David Tiedemann
[email protected]This baked ham was a huge hit at our holiday dinner! The glaze was perfectly sweet and savory, and the ham itself was moist and tender. I will definitely be making this again next year.