HOLIDAY CORNBREAD DRESSING
This is my children's Mimi's recipe that she past down to me. It has served us well for 30 years, each and every Thanksgiving and Christmas. Thank you Elnora. You are missed.
Provided by Liz Owen
Categories Other Side Dishes
Time 1h15m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 325 degrees
- 2. In a large baking pan sprayed with Pam combine celery and onion mixture, melted butter, beaten eggs with cornbread, bread crumbs, chicken/turkey broth, poultry seasoning, sage, salt and pepper. The dressing should be pretty soupy to start, so that it doesn't get too dry while cooking. You may need to add more broth.
- 3. Bake, covered, for 35 minutes and uncovered for 10 minutes until browned or until well set and cooked through.
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Chrissy Holland
[email protected]This dressing is a must-have at our Thanksgiving dinner. It's always a hit with my family and friends.
Uswa Javed
[email protected]I made this dressing for a potluck and it was a huge success. Everyone loved it!
Patrice M
[email protected]This is my go-to cornbread dressing recipe. It's always a hit with my family and friends.
Mohammed Othman
[email protected]I've made this dressing several times and it's always a crowd-pleaser. It's the perfect side dish for Thanksgiving or Christmas dinner.
BRIBAI ANITA
[email protected]This dressing was easy to make and it turned out great! I will definitely be making it again.
Jam Danish Ijaz
[email protected]I followed the recipe exactly, but my dressing turned out really mushy. I'm not sure what I did wrong.
Abdull Ahad
[email protected]I found this dressing to be a bit bland. I think it could have used more seasoning.
Sk Arfine
[email protected]This dressing was a little too dry for my taste.
Babatunde Omotola
[email protected]I've tried many cornbread dressing recipes over the years, but this one is definitely my favorite. It's always a hit at our Thanksgiving dinner.
Md Yeakub
[email protected]This is the best cornbread dressing I've ever had! It's so moist and flavorful.
Fiza Shahzadi
[email protected]I made this dressing for the first time this year and it was delicious! I loved the addition of the apples and pecans.
Ajla Hema
[email protected]I've made this dressing for years and it's always a favorite. The combination of cornbread, sausage, and apples is perfect.
Cezar Yalung
[email protected]This cornbread dressing was a hit at our Thanksgiving dinner! It was moist, flavorful, and had the perfect amount of sweetness. I will definitely be making this again next year.