HOLIDAY EGGNOG CHEESECAKE
Here is the cheesecake for the Christmas Season - made with eggnog, you will have all the special flavors of the Holiday Season all in one!!
Provided by Chef mariajane
Categories Cheesecake
Time 20m
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- Combine crumbs, sugar, nutmeg and margarine; press onto bottom of 9-inch springform pan.
- Soften gelatin in water; stir over low heat until dissolved.
- Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended.
- Gradually add gelatin and egnog, mixing until blended.
- Chill until slightly thickened; fold in whipped cream.
- Pour over crust; chill until firm.
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diana feliciano
[email protected]This cheesecake is a must-try for any eggnog lover!
Mulat Wesen
[email protected]I'll definitely be making this cheesecake again!
Ehsaan sani
[email protected]This cheesecake was easy to make and it turned out great!
Shreeyam Mainali
[email protected]This cheesecake was delicious! I loved the eggnog flavor and the crust was perfect.
Red Lights
[email protected]This cheesecake was a bit too rich for my taste, but it was still very good. I would recommend using a lighter cream cheese next time.
Sadiq Sadiq
[email protected]I'm not a big fan of eggnog, but I loved this cheesecake. The eggnog flavor was subtle and the cheesecake was perfectly creamy.
Kim Queen
[email protected]This cheesecake is the perfect holiday dessert. It's festive, delicious, and easy to make.
Shantelle DeLeeuw
[email protected]This cheesecake is so easy to make and it's always a hit. I love that I can make it ahead of time and it's still just as good the next day.
Neeraj Jaiswal
[email protected]I didn't have any eggnog on hand, so I used milk instead. The cheesecake still turned out great! It was just a little less flavorful than I would have liked.
Ravi Malhotra
[email protected]This cheesecake was a little too eggnog-y for my taste, but my family loved it. They said it was the best cheesecake they'd ever had.
Greta Driver
[email protected]This was my first time making a cheesecake and it turned out great! The instructions were easy to follow and the cheesecake baked perfectly. The eggnog flavor was delicious and the crust was the perfect combination of crunchy and buttery.
Tallal Ahmed
[email protected]I've made this cheesecake several times now and it's always a crowd-pleaser. The eggnog flavor is subtle but present, and the texture is smooth and creamy. I love that it's not too sweet, so it's perfect for any occasion.
wolf ninja
[email protected]This eggnog cheesecake was a hit at our holiday party! The creamy, eggnog-flavored filling was perfectly complemented by the graham cracker crust. It was easy to make and turned out beautifully.