HOLIDAY HOMINY

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Holiday Hominy image

I was looking for an attractive holiday dish that didn't repeat the red of beets, the orange of yams or the green of broccoli. So I developed this one, featuring the glow of golden hominy.

Provided by Taste of Home

Categories     Side Dishes

Time 50m

Yield 12-14 servings.

Number Of Ingredients 8

1/2 cup butter, cubed
1/2 cup all-purpose flour
3 cups milk
1 to 1-1/2 teaspoons seasoned salt
1 to 1-1/2 teaspoons coarsely ground pepper
2 cups cubed process cheese (Velveeta)
5 cans (15-1/2 ounces each) yellow hominy, drained
Paprika

Steps:

  • In a large saucepan, melt butter; stir in flour until smooth. Gradually add milk, seasoned salt and pepper. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in cheese until melted. Place hominy in a greased 13-in. x 9-in. baking dish. Pour cheese sauce over hominy. Bake, uncovered, at 350° for 25 minutes. Sprinkle with paprika. Bake 10 minutes longer or until heated through.

Nutrition Facts :

Michael Chibueze Louis
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This dish was a bit too dry for me. The hominy was cooked perfectly, but the sauce was a bit too dry. I'll definitely be making this again, but I'll add more liquid next time.


Gin Ali
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This dish was a bit too oily for me. The hominy was cooked perfectly, but the sauce was a bit too oily. I'll definitely be making this again, but I'll use less oil next time.


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This dish was a bit too bitter for me. The hominy was cooked perfectly, but the sauce was a bit too bitter. I'll definitely be making this again, but I'll use less bitter ingredients next time.


Smiles OvO
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This dish was a bit too sour for me. The hominy was cooked perfectly, but the sauce was a bit too sour. I'll definitely be making this again, but I'll use less vinegar next time.


Harry Daka
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This dish was a bit too sweet for me. The hominy was cooked perfectly, but the sauce was a bit too sweet. I'll definitely be making this again, but I'll use less sugar next time.


Joker gaming
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This dish was a bit too salty for me. The hominy was cooked perfectly, but the sauce was a bit too salty. I'll definitely be making this again, but I'll use less salt next time.


Mariya sultana maru
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This dish was a bit bland for me. The hominy was cooked perfectly, but the sauce was a bit too mild. I'll definitely be making this again, but I'll add more spices next time.


Nombeko Boqwana
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This dish was a bit too spicy for me, but I still enjoyed it. The hominy was cooked perfectly, and the sauce was flavorful and rich. I'll definitely be making this again, but I'll use less chili peppers next time.


Arrive
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I'm not a big fan of hominy, but I really enjoyed this dish. The hominy was cooked perfectly, and the sauce was flavorful and rich. I'll definitely be making this again.


subuj Ahamed
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This is one of my favorite hominy recipes. The hominy is always cooked perfectly, and the sauce is so flavorful. I usually serve this dish with rice and beans, and it's always a hit.


Simon Emma
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I love this recipe! The hominy is always cooked perfectly, and the sauce is so flavorful. I've made this dish for my family and friends many times, and everyone always loves it.


Robel Sk
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This dish was easy to make and turned out great! The hominy was cooked perfectly, and the sauce was flavorful and rich. I'll definitely be making this again.


Shehriyar Khan
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I was a bit hesitant to try this recipe, but I'm so glad I did. The hominy was delicious, and the sauce was perfect. I'll definitely be making this again.


Marten Alex
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This dish was a hit at my holiday party! Everyone loved the unique flavor of the hominy, and the sauce was the perfect complement. I'll definitely be making this again next year.


DONT USE THE TV
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I'm not usually a fan of hominy, but this recipe changed my mind. The hominy was cooked perfectly, and the sauce was so flavorful. I'll definitely be making this again.


Josiah Martinez
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This hominy dish was an absolute delight! The flavors were so rich and complex, and the texture was perfect. I'll definitely be making this again.