HOLIDAY PUMPKIN NUT BREAD
My son starts asking for this pumpkin bread before Thanksgiving. I make 2 or 3 batches every week between Thanksgiving and Christmas. Closer to Christmas I make tons for friends, neighbors and my hubbys golf buddys!!! This is probably my favorite thing to make for the Christmas holidays. Tie it with red and green ribbon and it makes a sweet gift.
Provided by Carols Kitchen
Categories Quick Breads
Time 1h20m
Yield 3 loaves
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees.
- Cream butter and sugar.
- Gradually beat in the eggs.
- Mix in pumpkin and vanilla.
- In separate bowl, sift together the flour, salt, soda, baking powder and spices.
- Blend with the pumpkin mixture.
- Add the pecans.
- Grease and lightly flour 3 (8.4 x 4.4) loaf pans. (I use reusable aluminum pans).
- Spoon in the batter and bake for 50-55 minutes.
- Check doneness with toothpick. Do not overcook!
- Remove from pan, wrap and seal with plastic wrap while hot.
Nutrition Facts : Calories 2146.9, Fat 94.2, SaturatedFat 43.1, Cholesterol 374.2, Sodium 2215.3, Carbohydrate 312.5, Fiber 8.4, Sugar 204.4, Protein 24.8
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Ali zaman
[email protected]This pumpkin nut bread was a bit too dry for my taste.
Patrick Masuba
[email protected]I've never made pumpkin nut bread before, but this recipe was so easy to follow. The bread turned out delicious and I will definitely be making it again.
Rajiv Raijv
[email protected]This bread is a great gift for friends and family. It's sure to be a hit!
Sharanzy Dc
[email protected]I made this bread in a mini loaf pan and it turned out perfect! It's the perfect size for a small snack or breakfast.
Moondance Dust
[email protected]This bread is so easy to make. I love that I can just mix everything together and pop it in the oven.
Huzeyfa Jemal
[email protected]I'm not a huge fan of pumpkin, but I really enjoyed this bread. It's not too sweet and the nuts add a nice crunch.
Alma Akter
[email protected]This bread is a great way to use up leftover pumpkin puree.
karin hanazona
[email protected]I made this bread for a bake sale and it sold out in minutes! Everyone loved it.
Edwin Elachi
[email protected]This bread is so moist and flavorful. I can't wait to make it again!
Md mosharaf Hossain
[email protected]I love the combination of pumpkin and nuts in this bread. It's such a unique and delicious flavor.
Starrynights The Idiot
[email protected]This bread is perfect for a fall day.
Ricardo Hubbard
[email protected]I've made this bread several times now and it always turns out delicious. It's so easy to make and it's always a crowd-pleaser.
Alfie Dibb
[email protected]This pumpkin nut bread was a hit at our Thanksgiving gathering! It was moist, flavorful, and had the perfect amount of spice. I'll definitely be making this again for Christmas!