HOME FRIED CHEDDAR CHEESE POTATOES & ONIONS
*Easy Sides For Easy Dinners* A delicious Side dish for just about any Dinner. Simple & easy too! :)
Provided by hayley parker
Categories Other Side Dishes
Time 1h20m
Number Of Ingredients 10
Steps:
- 1. Heat Skillet With 2 Tablespoons Of Olive Oil.
- 2. Wash & Slice Red Potatoes & Put Into Hot Skillet With Olive Oil.
- 3. Wash & Mince Onion & Put Into Hot Skillet With Olive Oil & Potatoes.
- 4. Saute Together, & Add Desired Spices To Taste (Salt, Pepper, Paprika, Basil, Parsley Garlic Powder, ect., ) Until Potatoes Are A Soft Golden Brown On The Skin & Soft (Able to cut through easily) Sprinkle Cheddar cheese and let melt over Potatoes & Onions.
- 5. Let stand 1 Minute Before Serving.
- 6. Serve with Ketchup, Sour Cream, Or Salsa.
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Koma IAM
[email protected]Great recipe. I will definitely make it again!
davey thomas
[email protected]The most amazing home fries ever!! Thanks for sharing!
Blackcat Girl
[email protected]Not the best home fries I've ever had, and I found them to be too salty. I think next time I'll use less butter and salt.
Amna Arfaeen
[email protected]Yum!
Khayla Moore
[email protected]Potatoes were a bit too oily for my taste.
Hm Faysal
[email protected]First time I made them, I didn't have any bell peppers. Still turned out great!
Lindelwa Benoncy
[email protected]Easy peasy lemon squeezy! Loved that they were ready in 30 minutes. And everyone loved them!
AK Miyazi
[email protected]These fried potatoes were the crunchiest yet softest ones I've had in a while! I added a bit more garlic and onion powder, and they came out perfect. Highly recommend!